Hey everyone, it is Jim, welcome to our recipe page. Today, I will show you a way to make a distinctive dish, tuna-veggie casserole. One of my favorites food recipes. This time, I am going to make it a little bit unique. This is gonna smell and look delicious.
This is a tuna casserole that even my picky family loves! Tuna casseroles are easy on the budget and always comforting. Originally, this casserole dish was made with non-perishable pantry ingredients as a cheap, wholesome dinner that.
Tuna-Veggie Casserole is one of the most popular of current trending meals in the world. It is simple, it is fast, it tastes delicious. It is enjoyed by millions every day. They are fine and they look wonderful. Tuna-Veggie Casserole is something which I’ve loved my entire life.
To get started with this particular recipe, we must prepare a few components. You can cook tuna-veggie casserole using 10 ingredients and 6 steps. Here is how you can achieve that.
The ingredients needed to make Tuna-Veggie Casserole:
- Take 1/3 bag of elbow noodles.
- Prepare 1/3 red onion.
- Make ready 1 Frozen peas to taste
- Make ready 2 can tuna.
- Take 2 stock green onion
- Make ready 1 Baby spinach
- Prepare 1/3 stick of white cheddar cheese
- Make ready 1/3 jar of Alfredo sauce
- Take 1/2 red pepper.
- Prepare 1 Salt and pepper to taste.
They think it's the best tuna casserole. Awesome alternative to traditional tuna noodle pea casserole I used crimini mushrooms twice as much as called for in the recipe and. See more ideas about Tuna casserole, Tuna noodle casserole, Casserole recipes. Tuna Noodle Casserole has been a family favorite for generations!
Steps to make Tuna-Veggie Casserole:
- Dice up all the veggies except the spinach.
- Boil the noodles and frozen peas until they're almost done. (If you're using canned peas, just open and drain the can.)
- Open and drain the tuna.
- Mix together the noodles, tuna, Alfredo sauce and veggies (except the spinach) in a deep casserole dish.
- Cover the mixture with baby spinach. Top that with grated cheese.
- Bake in the oven for 40 minutes. Enjoy hot or cold.
Tuna is tossed with egg noodles, peas, and. Whoever said tuna casserole had to be drenched in cream of mushroom soup Let's face it: Tuna casserole isn't always the healthiest dish on the planet. This hearty vegan tuna casserole recipe calls for garbanzo beans instead of tuna and mushrooms instead of the traditional can of Cream of Mushroom Soup. This hearty dish featuring canned tuna, pasta and a creamy sauce is a firm family favorite, especially popular Experiment by adding extra veggies, this is the easiest way to transform a tired casserole. Tuna Casserole is a classic comfort food topped with crushed potato chips.
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