Hello everybody, I hope you are having an amazing day today. Today, we’re going to make a special dish, english muffin tuna melt. One of my favorites food recipes. This time, I’m gonna make it a little bit tasty. This will be really delicious.
These English Muffin Tuna Melts are my new favorite thing, and easy to eat! Add half a slice of Swiss cheese to the bottom of each muffin. Crispy English muffin, savory tuna and melted cheese form the perfect open-face sandwich.
English Muffin Tuna Melt is one of the most well liked of current trending foods on earth. It’s enjoyed by millions every day. It is easy, it’s fast, it tastes delicious. English Muffin Tuna Melt is something which I have loved my whole life. They’re fine and they look fantastic.
To get started with this particular recipe, we have to prepare a few components. You can have english muffin tuna melt using 13 ingredients and 3 steps. Here is how you can achieve it.
The ingredients needed to make English Muffin Tuna Melt:
- Make ready 2 English muffins split and toasted and lightly buttered
- Make ready 1 5 ounce can tuna, drained I used white albacore
- Make ready 1 tbsp finely chopped onion
- Prepare 2 tbsp finely chopped celery
- Make ready 2 tbsp mayonnaise, more if you like it really creamy
- Prepare 1 tsp fresh lemon juice
- Get 1/4 tsp garlic powder
- Make ready 1/4 tsp black pepper
- Prepare 1/4 tsp dijon mustard
- Take 4 slice of fresh tomato
- Take 4 slice sharp cheddar cheese-or cheese you like
- Get 4 slice pepper jack cheese- or cheese you like
- Prepare 1/2 cup shredded lettece for garnish
I had English Muffins left over from our previous English Muffin Pizzas, so I turned them into. Easy Healthy Open-Faced English Muffin Tuna Melt for Two. A lightened up version of a diner classic the whole family will love. Skinny Open-Faced English Muffin Tuna Melt Recipe Variations.
Steps to make English Muffin Tuna Melt:
- Preheat broiler in your oven.
- In a bowl combine tuna with all ingredients except tomato, cheese and lettece, mix well to combine.
- Evenly divide tuna salad on toasted english muffins, top each muffin with a slice of tomato, top tomato with a slice of cheddar and pepper jack cheese. Place under broiler to melt cheese, serve hot sprinkledwith shredded lettece.
No Cheddar Cheese: Substitute American, Swiss, Muenster or Jack. Place the English muffins cut-side-up on a baking sheet. Top with remaining dill and more black pepper. Learn how to prepare this easy Tuna Melt English Muffins recipe like a pro. These taste delicious served on sourdough English muffins.
So that’s going to wrap this up with this exceptional food english muffin tuna melt recipe. Thank you very much for your time. I’m confident you can make this at home. There is gonna be interesting food in home recipes coming up. Don’t forget to save this page in your browser, and share it to your family, friends and colleague. Thank you for reading. Go on get cooking!
