Korean Bibimbap
Korean Bibimbap

Hey everyone, hope you are having an incredible day today. Today, I’m gonna show you how to prepare a special dish, korean bibimbap. One of my favorites food recipes. For mine, I am going to make it a little bit unique. This will be really delicious.

Korean Bibimbap is one of the most well liked of current trending foods on earth. It’s easy, it’s fast, it tastes yummy. It’s appreciated by millions daily. They’re fine and they look fantastic. Korean Bibimbap is something that I’ve loved my entire life.

To begin with this particular recipe, we must first prepare a few ingredients. You can have korean bibimbap using 11 ingredients and 4 steps. Here is how you can achieve that.

The ingredients needed to make Korean Bibimbap:
  1. Make ready 1 cup long grain rice
  2. Prepare 2 cups water
  3. Get 1/2 cucumber cut in thin strips
  4. Make ready 1/2 carrot cut in thin strips
  5. Make ready 1 large egg
  6. Make ready 2 cups sliced mushrooms
  7. Prepare 1 cup edemame beans
  8. Prepare 1/4 cup seaweed
  9. Make ready 1 chicken breast
  10. Take 2 tbsp sesame seeds
  11. Prepare hot sauce of your choice
Instructions to make Korean Bibimbap:
  1. Cook rice as directed on the package. Set aside.
  2. In a large frying pan Saute mushrooms and edemame beans with salt and paper for 10 minutes on medium heat. Set aside in a bowl. In the same pan add the chicken breast. Season with salt and pepper. Cook chicken breast 8 minutes per side (depending on the thickness of the beast). Remove from pan and allow to rest for 5 minutes.
  3. In a clean frying pan fry your egg to your preferred doneness. I prefer over easy because I like when the yolk runs into the rice. While egg cooks cut cucumber and carrot.
  4. To assemble your bowl first add the cooked rice. Then top with chicken, egg, sauted mushrooms and edemame. Then add the raw cucumber and carrot. Then seaweed and sprinkle with sesame seeds. Don't forget to add your favorite hot sauce.

So that’s going to wrap it up for this exceptional food korean bibimbap recipe. Thank you very much for your time. I’m sure you can make this at home. There’s gonna be interesting food in home recipes coming up. Don’t forget to save this page in your browser, and share it to your family, colleague and friends. Thanks again for reading. Go on get cooking!