Hey everyone, hope you are having an amazing day today. Today, we’re going to prepare a special dish, the os tuna burger. It is one of my favorites food recipes. For mine, I will make it a bit tasty. This is gonna smell and look delicious.
The Os Tuna Burger is one of the most favored of recent trending meals on earth. It is easy, it’s fast, it tastes yummy. It’s enjoyed by millions daily. The Os Tuna Burger is something that I have loved my entire life. They’re fine and they look wonderful.
All you need is an egg, an onion. These tuna burgers are so delicious. My husband is a very fussy eater, and he loves these.
To get started with this particular recipe, we have to prepare a few components. You can have the os tuna burger using 15 ingredients and 5 steps. Here is how you cook that.
The ingredients needed to make The Os Tuna Burger:
- Take 2 can Tuna
- Get 2 each beaten eggs
- Take 1/2 cup Bisquick mix
- Get 2 slice toasted bread
- Make ready 3/4 medium onion chopped
- Take 1 tbsp mustard
- Get 1 tbsp salt and pepper
- Get 3 tbsp butter for pan frying burgers
- Make ready 4 buns toasted
- Take 8 pickle slices
- Get 1/2 slice avocado or cucumber
- Make ready 1 tbsp dill weed
- Take 3 tbsp mayo to mix with dill weed for flavored spread for buns
- Make ready 4 slice tomatoes
- Get 1 each cheese of choice to melt over tomato slice
Transfer the tuna patties to the buns and top with the wasabi mayonnaise and the pickled cucumber ginger relish. Brush each tuna pattie with the vegetable oil. Transfer the tuna patties to the buns and top with the wasabi mayonnaise and the pickled cucumber ginger relish. Tuna Burgers I have been making this recipe for years.
Steps to make The Os Tuna Burger:
- Mix bread crumb, bisquick, mustard, salt and pepper, onion, tuna, and egg together. make 4-6 patties.
- start melting butter in frying pan.
- place patties on med heated pan (I made mine like a ball and set in pan and let it sizzle a minute before i spatula pessed ball to patty to let center glue together ;-))
- let sizzle in butter for about 5-6 minutes. While first side fries, mix dill weed and mayo for sauce and slice tomatoes and/avacado or cucs
- flip your burgers and be awed by the beauty, then throw nuns in oven to toast. the second side of burgers also take 5-6 minutes. after a minute or so, I threw on tomato and spronkled mexi mix cheese shreds. mayo'd my toasted buns, and finally landed my burgers on my buns and pickles. YUM
Shape the mixture into four equal-sized burgers. Barbecue for five minutes on each side and serve in buns with salad and sauce. Tuna burgers to the rescue when you need dinner in a hurry and you're drawing a blank! Grab a can of tuna from the cupboard and you're mostly done. I usually eat tuna patties over a bed of lettuce a la crab cakes, while the rest of the family enjoys them on buns like hamburgers.
So that is going to wrap this up for this exceptional food the os tuna burger recipe. Thank you very much for your time. I am sure that you can make this at home. There’s gonna be more interesting food at home recipes coming up. Remember to bookmark this page in your browser, and share it to your family, colleague and friends. Thanks again for reading. Go on get cooking!