Creamy Tuna Noodle Casserole
Creamy Tuna Noodle Casserole

Hello everybody, I hope you’re having an incredible day today. Today, I’m gonna show you how to make a distinctive dish, creamy tuna noodle casserole. It is one of my favorites food recipes. For mine, I’m gonna make it a bit unique. This will be really delicious.

Creamy Tuna Noodle Casserole is one of the most favored of current trending meals in the world. It is appreciated by millions every day. It’s easy, it is fast, it tastes delicious. They are nice and they look wonderful. Creamy Tuna Noodle Casserole is something which I have loved my entire life.

Campbell's® Condensed Cream of Mushroom Soup flavors a creamy sauce that is mixed with tuna, egg noodles and peas, topped with a crunchy bread crumb topping and baked to perfection. Homemade Creamy Noodle Casserole is so easy to make. This is one of the easiest casseroles you can make.

To get started with this particular recipe, we must prepare a few components. You can have creamy tuna noodle casserole using 6 ingredients and 7 steps. Here is how you can achieve it.

The ingredients needed to make Creamy Tuna Noodle Casserole:
  1. Get 3 5 ounce cans chunk light tuna in water (drained)
  2. Make ready 2 12 ounce cans evaporated milk (using 1 1/2 cans)
  3. Take 1 stick butter (cut in pieces)
  4. Get 3 1/2 10 ounce cans cream of mushroom soup
  5. Prepare 16 oz bag of egg noodles
  6. Prepare 1 potato chips

This goes great with garlic cheddar biscuits or buttered bread. This Creamy Tuna Noodle Casserole is a comforting option for any weeknight or weekend meals. Convenient comfort food at its very best. Creamy Tuna Noodle Casserole is an easy casserole to make that is so comforting and brings the familiar taste of home.

Steps to make Creamy Tuna Noodle Casserole:
  1. The weapons of choice
  2. Preheat oven to 350°
  3. Boil noodles until tender, drain
  4. Spray a deep 9x13 inch baking dish (I like to use a deep disposable foil pan) with non stick spray.
  5. Mix together tuna, butter, mushroom soup and 1 1/2 cans milk in pan until creamy.
  6. Add noodles to pan and mix thoroughly with other ingredients using remaining 1/2 can of milk if not creamy enough.
  7. Cover with foil and bake 40-45 minutes until bubbly. Serve with crushed potato chips on top.

You don't need to buy a boxed casserole mix, you can make a creamy tuna noodle casserole with ingredients you already have in your pantry. Needless to say, during these cold. Creamy Tuna Noodle Casserole with Peas and Breadcrumbs. Fill a large saucepan with water; bring to a boil. Creamy Tuna Noodle Casserole with Peas and Breadcrumbs.

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