Easy Tuna Noodle Casserole
Easy Tuna Noodle Casserole

Hello everybody, it is Drew, welcome to our recipe site. Today, I’m gonna show you how to prepare a special dish, easy tuna noodle casserole. It is one of my favorites. This time, I’m gonna make it a bit tasty. This will be really delicious.

Wonderful recipe of course everything made at Campbell's is good. This recipe was easy to half and I used Lay's potato chips instead of bread crumbs. This is an easy tuna noodle casserole recipe made with condensed soup, cheddar cheese, tuna, peas, and cooked noodles.

Easy Tuna Noodle Casserole is one of the most well liked of recent trending foods in the world. It is easy, it’s fast, it tastes delicious. It is appreciated by millions every day. They are fine and they look fantastic. Easy Tuna Noodle Casserole is something that I’ve loved my whole life.

To begin with this recipe, we have to prepare a few components. You can have easy tuna noodle casserole using 7 ingredients and 7 steps. Here is how you cook it.

The ingredients needed to make Easy Tuna Noodle Casserole:
  1. Take 2 can Tuna
  2. Make ready 1 can Cream of Mushroom Soup
  3. Prepare 1 can Peas
  4. Make ready 1/2 cup Milk
  5. Make ready 2 cup Cooked Medium Egg Noodles
  6. Take 1/2 cup Shredded Cheese
  7. Take Chips (I use lays kettle baked original)

The ingredients are simple - canned tuna, mushrooms, peas, noodles in a homemade creamy sauce (without canned soup) finished with toasted breadcrumbs. Keeping canned tuna on hand is a great way to whip up quick lunches and dinners like the classic Tuna Melt or Tuna. This Easy Tuna Noodle Casserole recipe came about because I wasn't feeling well one day, and my husband was going to cook for us. He wanted tuna noodle casserole, but we didn't have all the ingredients for my recipe.

Instructions to make Easy Tuna Noodle Casserole:
  1. Pre heat oven to 400°F. Boil water on stove and cook egg noodles.
  2. In an 8x8 pan, mix milk, peas, tuna, and cream of mushroom soup.
  3. Place cooked egg noodles in pan with tuna mixture and stir in.
  4. After the oven is preheated to 400°F, cook casserole for 20 minutes.
  5. Take casserole out after 20 minutes. Stir. Place chips on top of casserole and sprinkle shredded cheese on top of the chips.
  6. Put casserole back in oven for another 5 minutes.
  7. Take out and let it cool down. ENJOY!

If you're looking for a healthy tuna noodle casserole made from scratch, look no further! This lightened up tuna noodle casserole is made with a creamy, but light parmesan mushroom sauce, noodles, canned tuna and peas! You'll fall in love with this easy dinner recipe that's bound to become a forever. While the oven is heating, I boil the egg noodles just to al dente — because they'll. It's the ultimate single serving comfort food!

So that is going to wrap this up with this special food easy tuna noodle casserole recipe. Thank you very much for your time. I’m confident that you can make this at home. There is gonna be interesting food at home recipes coming up. Don’t forget to save this page on your browser, and share it to your family, friends and colleague. Thanks again for reading. Go on get cooking!