Hey everyone, it’s Louise, welcome to our recipe site. Today, I will show you a way to prepare a distinctive dish, potato gratin with avocado sauce. One of my favorites food recipes. For mine, I’m gonna make it a little bit unique. This will be really delicious.
Potato Gratin with Avocado Sauce is one of the most favored of current trending foods on earth. It’s appreciated by millions daily. It’s simple, it’s quick, it tastes delicious. They are fine and they look fantastic. Potato Gratin with Avocado Sauce is something which I’ve loved my entire life.
To begin with this particular recipe, we have to prepare a few ingredients. You can cook potato gratin with avocado sauce using 12 ingredients and 8 steps. Here is how you cook it.
The ingredients needed to make Potato Gratin with Avocado Sauce:
- Take Potatoes
- Prepare Avocado
- Make ready ◎ Onion
- Make ready ◎ Silken tofu
- Get to 2 teaspoons ◎ Grated garlic
- Make ready each ◎ Soup stock granules, grainy mustard, lemon juice
- Make ready Canned tuna
- Get each ● Soy sauce, honey
- Prepare ● White wine (or sake)
- Take Salt and pepper
- Take Dried basil, panko
- Prepare to 2 packs ● Natto with the attached sauce (optional)
Instructions to make Potato Gratin with Avocado Sauce:
- Cook the potatoes using your favorite method. (I peel them, put them in a bag and microwave for 4 minutes at 600 W.)
- Drain the oil from the canned tuna, and mix with the ● ingredients.
- Put the avocado and tofu in a bowl and mash up with a masher. Chop the onion finely and add to the bowl. Add the rest of the ◎ ingredients and mix together.
- Cut the cooked potatoes from Step 1 into 1 cm thick slices.
- Line the potato slices in a heatproof container of your choice. (The heart shaped cocottes show the potatoes divided into 4 portions. The oval plate shows 1 of 2 servings.)
- Sprinkle the potatoes with salt and pepper. Top with the tuna mixture from Step 4, and spread the avocado sauce on top.
- Add plenty of panko and dried basil, and bake in a toaster oven for 7 to 10 minutes, until the panko has browned. Done.
- If you don't mind garlic, please try adding lots of it! If you like olive oil, drizzle on a little bit before baking.
So that’s going to wrap it up for this special food potato gratin with avocado sauce recipe. Thanks so much for your time. I’m sure that you can make this at home. There is gonna be more interesting food at home recipes coming up. Remember to save this page on your browser, and share it to your family, colleague and friends. Thanks again for reading. Go on get cooking!
