Hey everyone, I hope you’re having an incredible day today. Today, we’re going to make a distinctive dish, grilled tuna steak with marjoram. It is one of my favorites food recipes. This time, I’m gonna make it a little bit unique. This will be really delicious.
Grilled Tuna steak with Marjoram is one of the most well liked of recent trending meals in the world. It’s simple, it is quick, it tastes delicious. It’s appreciated by millions every day. Grilled Tuna steak with Marjoram is something which I have loved my entire life. They’re fine and they look fantastic.
This will cook through to the middle provided that your grill is good and hot. You want to remove tuna from the grill before the surface starts to get crusty and burns. Tuna steaks are a perfect candidate for grilling, and a sweet, tangy marinade keeps them moist and flavorful.
To begin with this recipe, we must prepare a few components. You can have grilled tuna steak with marjoram using 6 ingredients and 6 steps. Here is how you cook that.
The ingredients needed to make Grilled Tuna steak with Marjoram:
- Make ready Bluefin Tuna Slices (amt according tp your preference)
- Prepare leaves fresh marjoram
- Prepare 1 spring onion
- Take olive oil
- Get half lemon
- Get to taste salt and pepper
Distribute your marinated tuna… sprinkle chopped spring onion leaves on top. Grilled Tuna steak with Marjoram Ktinern. Marinate your tuna overnight with soysauce+lemon juice or calamansi. Grilled Tuna steak with Marjoram instructions.
Instructions to make Grilled Tuna steak with Marjoram:
- Marinate your tuna overnight with soysauce+lemon juice or calamansi
- Preheat grill oven to 275F for 5 mins
- Line your pan with aluminum foil… set your marjoram leaves over your pan…drizzle a little olive oil diagonally
- Distribute your marinated tuna… sprinkle chopped spring onion leaves on top… add salt and pepper to taste..drizzls olive oil on top
- Place in preheated oven for 15mins
- For sidings… saute french beans in butter,garlic
Marinate your tuna overnight with soysauce+lemon juice or calamansi. Line your pan with aluminum foil… set your marjoram leaves over your pan…drizzle a little olive oil diagonally. Distribute your marinated tuna… sprinkle chopped spring onion leaves on. Strain the garlic out of the butter using cheesecloth, set lemon garlic butter aside in a small bowl. Plate the rice, and tuna steaks.
So that is going to wrap it up for this special food grilled tuna steak with marjoram recipe. Thank you very much for your time. I am sure that you will make this at home. There is gonna be more interesting food in home recipes coming up. Don’t forget to bookmark this page on your browser, and share it to your loved ones, colleague and friends. Thanks again for reading. Go on get cooking!
