My Crab Cakes
My Crab Cakes

Hey everyone, hope you are having an amazing day today. Today, we’re going to make a special dish, my crab cakes. It is one of my favorites food recipes. For mine, I am going to make it a bit unique. This is gonna smell and look delicious.

My Crab Cakes is one of the most popular of current trending foods on earth. It is easy, it’s fast, it tastes delicious. It is enjoyed by millions every day. They are fine and they look wonderful. My Crab Cakes is something which I’ve loved my entire life.

To begin with this recipe, we have to first prepare a few components. You can cook my crab cakes using 11 ingredients and 2 steps. Here is how you cook it.

The ingredients needed to make My Crab Cakes:
  1. Prepare jumbo lump crab
  2. Take red bell pepper, chopped
  3. Get scallions, chopped
  4. Prepare egg
  5. Take old bay seasoning
  6. Prepare cayenne pepper
  7. Get dijon mustard
  8. Make ready worcestershire sauce
  9. Take mayonnaise
  10. Take plain breadcrumbs
  11. Take olive oil, extra virgin
Steps to make My Crab Cakes:
  1. Mix everything together in a big bowl (add crab last), form into patties. You can make 4 large or 8 average size patties.
  2. Pan fry cakes in oil, turning once.

So that’s going to wrap it up for this exceptional food my crab cakes recipe. Thank you very much for reading. I’m confident that you will make this at home. There is gonna be interesting food in home recipes coming up. Remember to bookmark this page on your browser, and share it to your family, friends and colleague. Thank you for reading. Go on get cooking!