Hello everybody, I hope you’re having an amazing day today. Today, I’m gonna show you how to prepare a special dish, tuna melt. One of my favorites food recipes. This time, I am going to make it a bit tasty. This is gonna smell and look delicious.
Tuna melt is one of the most favored of current trending foods on earth. It is appreciated by millions daily. It is simple, it is fast, it tastes yummy. Tuna melt is something which I’ve loved my whole life. They are nice and they look wonderful.
This Tuna Melt from Delish.com goes out to all the canned-fish lovers. The tuna melt is basically a toasted or grilled cheese sandwich with the addition of tuna salad, so the only other essential is any kind of bread and cheese you like to eat. Tuna melts are easy to make at home!
To get started with this particular recipe, we must first prepare a few ingredients. You can cook tuna melt using 7 ingredients and 5 steps. Here is how you cook it.
The ingredients needed to make Tuna melt:
- Make ready 1 can (5 ounces) can of tuna drained
- Prepare 1 celery, chopped
- Get 2 Tbsp mayo
- Get 1/2 tsp salt
- Get tsp pepper
- Prepare 4 slices bread that are toasted
- Take 1 cup shredded cheddar cheese
A tuna melt is a warm, open-faced sandwich made with tuna salad and topped with tomato and melted cheese. A melt sandwich is a type of hot sandwich containing bread, cheese (sometimes grated) and some type of filling such as meat or vegetables. The sandwich is then heated until the cheese is melted. It may be served as an open face sandwich or a closed face one.
Instructions to make Tuna melt:
- Preheat oven 350°
- In a medium bowl use a fork to break up tuna mixed tuna with celery mayonnaise salt and pepper
- Please the toasted bread on a baking sheet divide the tuna mixture evenly among each slice spreading to the edges of each piece covering the tuna mixture with 1/4 cup cheddar cheese on each piece
- Bake for five minutes then turn on the boiler for three more minutes until cheddar cheese is melted
TUNA MELT is an incredible summer sandwich, made with a ridiculously flavorful tuna salad and cheese on slightly crisp sliced bread, then topped with tomatoes and avocado. Make sure to keep the tuna melt under the broiler long enough for the cheese to get slightly browned and crispy on top. Crispy capers are simply capers quickly fried in olive oil. In search of a classic tuna melt? This is the best we've tried.
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