Hello everybody, it is me, Dave, welcome to our recipe page. Today, we’re going to prepare a special dish, crab cake muffins. It is one of my favorites. For mine, I will make it a bit unique. This is gonna smell and look delicious.
Crab Cake Muffins is one of the most well liked of recent trending foods on earth. It’s appreciated by millions daily. It is easy, it is quick, it tastes yummy. They are fine and they look fantastic. Crab Cake Muffins is something which I have loved my entire life.
To begin with this recipe, we must first prepare a few ingredients. You can have crab cake muffins using 6 ingredients and 4 steps. Here is how you cook it.
The ingredients needed to make Crab Cake Muffins:
- Make ready 1 can Fancy crab meat
- Make ready 1 jar Old English Cheese Spread
- Make ready 1 tbsp mayo
- Get 1/2 tsp Garlic Salt
- Prepare 1 stick margarine slightly melted until soft
- Prepare 1 packages Sour Dough English Muffins
Steps to make Crab Cake Muffins:
- Mix all ingredients together well, until its a lumpy spread. Don't forget to drain excess water from crab meat.
- Spread a generous amount onto split english muffin. Use enough to have enough to do the whole package. Usually about a tablespoons worth.
- Broil on high heat in oven, with rack set about center height until top browns to your liking.
- Enjoy them whole, or 1/4 them if serving as an appetizer.
So that is going to wrap it up with this exceptional food crab cake muffins recipe. Thanks so much for reading. I’m sure that you will make this at home. There’s gonna be more interesting food at home recipes coming up. Don’t forget to save this page in your browser, and share it to your family, colleague and friends. Thank you for reading. Go on get cooking!
