Hey everyone, it is John, welcome to our recipe site. Today, we’re going to prepare a distinctive dish, tuna salad. One of my favorites. This time, I will make it a bit unique. This will be really delicious.
Tuna Salad is one of the most well liked of recent trending meals on earth. It is simple, it’s fast, it tastes delicious. It is enjoyed by millions daily. Tuna Salad is something that I’ve loved my entire life. They’re nice and they look fantastic.
This is a really great tuna salad recipe I got from a friend who used it in her catering service. While we love many kinds of tuna salad, this classic version tops them all. The crispy celery and red onion give add zest and crunch, while mayonnaise and touch of mustard marry it all together.
To get started with this particular recipe, we must prepare a few components. You can cook tuna salad using 8 ingredients and 2 steps. Here is how you can achieve that.
The ingredients needed to make Tuna Salad:
- Make ready 1/2 box pasta
- Take 1 can tuna
- Make ready 1/2 can corn
- Get 1/2 can French style green beans
- Take mayonnaise
- Take mustard
- Take salt
- Take lemon pepper
After mixing in the rest of your ingredients, taste the salad. How we make Tuna Salad, Best Old Fashioned Southern Cooking. Classic Tuna Salad is the PERFECT choice for an easy and quick lunch, made out of savory tuna and crunchy celery, mixed with mayo, mustard, and relish, and a dash of lemon juice. Healthy Tuna Salad with less mayo that actually tastes good.
Instructions to make Tuna Salad:
- Boil pasta
- Add all ingredients and mix together until everything is coated. Season to taste. Enjoy (:
It is creamy, fluffy and flavorful. This Tuna Salad Recipe is a winner and it doesn't get any easier! This is hands down the best tuna salad recipe I've tried. My sister Anna was the genius behind this recipe and called me to share. Tuna salad is easy to make for a quick lunch, an afternoon snack served with sliced vegetables and crackers, or a light dinner.
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