Miso Soup with Ramen Noodles
Miso Soup with Ramen Noodles

Hello everybody, it is Brad, welcome to my recipe page. Today, I will show you a way to prepare a special dish, miso soup with ramen noodles. It is one of my favorites. This time, I will make it a little bit unique. This is gonna smell and look delicious.

Miso Soup with Ramen Noodles is one of the most popular of current trending foods in the world. It’s easy, it is quick, it tastes yummy. It’s enjoyed by millions daily. Miso Soup with Ramen Noodles is something that I’ve loved my entire life. They’re fine and they look wonderful.

To begin with this particular recipe, we have to first prepare a few components. You can have miso soup with ramen noodles using 7 ingredients and 5 steps. Here is how you can achieve that.

The ingredients needed to make Miso Soup with Ramen Noodles:
  1. Get 2 cups Vegetable Broth
  2. Get 1 package Ramen Noodles (doesn’t matter what flavor because you’ll throw out the flavor pack anyway)
  3. Get 1/2 sheet Sushi Nori (roasted seaweed), chopped
  4. Get 1/2 cup firm tofu, small cubes
  5. Get 1/4 cup miso paste
  6. Make ready 1 tbs green onion, finely chopped
  7. Prepare to taste Pepper
Steps to make Miso Soup with Ramen Noodles:
  1. Place the chopped seaweed in a small bowl with 1/2 cup water. Set aside.
  2. In a sauce pan, bring the broth to a boil and add the Ramen noodles cooking for 3 minutes. Break apart as they boil.
  3. Reduce heat to medium-low and add the seaweed as well as the soaking liquid (water) and the tofu.
  4. In a bowl, measure the miso paste and carefully add 1/2 cup of the hot broth. Whisk together until smooth. Add the miso mixture into the broth and mix well.
  5. Spoon into a bowl and add chopped green onion and enjoy!!

So that’s going to wrap it up with this special food miso soup with ramen noodles recipe. Thank you very much for reading. I’m confident that you can make this at home. There is gonna be more interesting food at home recipes coming up. Don’t forget to save this page on your browser, and share it to your loved ones, colleague and friends. Thank you for reading. Go on get cooking!