Hey everyone, it’s Brad, welcome to my recipe site. Today, I will show you a way to prepare a distinctive dish, perfect when the weather's hot! spicy chilled miso soup. One of my favorites food recipes. For mine, I’m gonna make it a little bit unique. This is gonna smell and look delicious.
Perfect When the Weather's Hot! Spicy Chilled Miso Soup is one of the most popular of current trending meals in the world. It’s enjoyed by millions every day. It’s simple, it’s quick, it tastes delicious. They are fine and they look wonderful. Perfect When the Weather's Hot! Spicy Chilled Miso Soup is something which I’ve loved my entire life.
To get started with this particular recipe, we have to prepare a few ingredients. You can have perfect when the weather's hot! spicy chilled miso soup using 10 ingredients and 3 steps. Here is how you cook that.
The ingredients needed to make Perfect When the Weather's Hot! Spicy Chilled Miso Soup:
- Take Cucumber (thinly sliced)
- Make ready Cherry tomatoes (quartered)
- Prepare Canned tuna
- Get Plain cooked rice
- Get Toasted white sesame seeds and salt
- Take Sesame oil
- Prepare For the soup:
- Get Bonito dashi stock
- Take Miso
- Prepare Doubanjiang
Instructions to make Perfect When the Weather's Hot! Spicy Chilled Miso Soup:
- Heat the dashi stock in a pan. Dissolve the miso and doubanjiang. Transfer to a container and chill in the refrigerator.
- Sprinkle cucumber slices with a little salt and leave for 10 minutes. Squeeze out tightly. Combine with the tuna.
- Put rice in a bowl and pour the chilled soup over it. Add the cherry tomatoes plus the cucumber-tuna mix from Step 2, and sprinkle sesame seeds. Drizzle sesame oil to finish.
So that is going to wrap this up for this special food perfect when the weather's hot! spicy chilled miso soup recipe. Thank you very much for your time. I am confident that you can make this at home. There is gonna be interesting food in home recipes coming up. Remember to save this page in your browser, and share it to your loved ones, friends and colleague. Thank you for reading. Go on get cooking!
