Hello everybody, it’s John, welcome to my recipe site. Today, we’re going to prepare a distinctive dish, black and "white" spaghetti. One of my favorites. This time, I will make it a little bit tasty. This will be really delicious.
Vector image "Black and white spaghetti icon" can be used for personal and commercial purposes according to the conditions of the purchased Royalty-free license. This is basically Spaghettini Aglio e Olio (spaghetti using a garlic and oil sauce) but gussied up a bit so it is also con accighe e olive (with anchovy and olive). There are a few other ingredients in here, too, but it ends up all black and white and easy to make.
Black and "white" spaghetti is one of the most well liked of recent trending foods on earth. It is easy, it’s quick, it tastes delicious. It is enjoyed by millions every day. They’re nice and they look fantastic. Black and "white" spaghetti is something that I’ve loved my entire life.
To begin with this recipe, we must prepare a few components. You can cook black and "white" spaghetti using 10 ingredients and 7 steps. Here is how you cook that.
The ingredients needed to make Black and "white" spaghetti:
- Take 200 g Squid ink stained spaghetti
- Make ready 250 g mushrooms (chopped)
- Make ready 2 chicken breast (boneless)
- Get 1 feta wheel
- Prepare 1 tsp chicken soup powder
- Get 25 ml milk / cream
- Get Olive oil & butter for frying
- Get 1 Liter water (for pasta and soup powder)
- Prepare to taste Salt & pepper
- Get Parsley (garnish)
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Instructions to make Black and "white" spaghetti:
- Add water to a pot and with salt and a dash of olive oil. Bring to a boil and add the spaghetti.
- Add some butter to a saucepan and add the chopped mushrooms. Fry until soft. (Set aside)
- Cut the chicken into pieces and add to a pan and cook until golden brown. Add salt and pepper to taste.
- Mix the soup powder with boiling water (about a cup *250ml) and pour over the chicken and simmer for 5 min at a low heat. Add the milk / cream and combine.
- Drain any excess water from the mushrooms and add to the chicken mixture. Combine everything and simmer for a minute or two.
- Drain the water from the pasta. And dish up.
- Sprinkle with some feta and garnish with fresh parsley. Enjoy!
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So that’s going to wrap this up for this exceptional food black and "white" spaghetti recipe. Thank you very much for reading. I’m sure you will make this at home. There is gonna be interesting food at home recipes coming up. Remember to bookmark this page in your browser, and share it to your loved ones, friends and colleague. Thank you for reading. Go on get cooking!