Cold Tuna Salad
Cold Tuna Salad

Hello everybody, it’s Brad, welcome to my recipe site. Today, I will show you a way to prepare a special dish, cold tuna salad. One of my favorites food recipes. This time, I will make it a little bit unique. This is gonna smell and look delicious.

Nice easy recipe and great tasting too. This is how I alway had tuna salad, and was SHOCKED when I moved from Michigan and ordered Tuna salad and it. Tuna pasta salad is made with elbow noodles, peas, tuna, celery, red onion, mayonnaise, and Greek yogurt.

Cold Tuna Salad is one of the most well liked of recent trending foods in the world. It is enjoyed by millions every day. It’s simple, it’s quick, it tastes delicious. They are nice and they look wonderful. Cold Tuna Salad is something that I’ve loved my entire life.

To begin with this particular recipe, we must prepare a few ingredients. You can have cold tuna salad using 8 ingredients and 6 steps. Here is how you cook it.

The ingredients needed to make Cold Tuna Salad:
  1. Take 1 1/2 cup Real mayonnaise
  2. Take 3 can tuna (in oil)
  3. Get 6 hard boiled eggs
  4. Take 6 stalks celery chopped fine
  5. Make ready 1 tsp onion salt
  6. Prepare 1 tbsp onion powder
  7. Make ready 2 small or one large box pasta rings
  8. Take 1 box frozen baby or regular size peas

It reminds me of big summertime cookouts.. Cold Tuna Salad Recipe and get all the details like Ingredients, Cooking Method of Cold Tuna. Tuna is also rich in potassium, so it can help in lowering blood pressure. While we love many kinds of tuna salad, this classic version tops them all.

Steps to make Cold Tuna Salad:
  1. Boil pasta rings; drain and rinse well with cold water until cool to the touch. You can add peas to the pasta at the very end and boil for about 30 seconds and then drain and rinse with the pasta to save a step.
  2. Hard boil eggs until done; drain then run cold water over them till they feel cool (or add ice to cold water in pan).
  3. In large bowl combine mayo, tuna, onion salt/powder and gently stir together. Taste mixture; it should taste oniony and a little bit too salty. If not add small amounts of the onion salt until it does. You will be adding the rings and eggs so don't worry about it being too salty.
  4. Add chopped celery and mix together. Add half of the rings and gently fold wet mixture and celery into rings. When they are combined add rest of rings and gently mix in.
  5. Cut hard boiled eggs into small pieces and carefully fold into pasta mixture. Taste and add mayo and/or more seasoning.
  6. Refrigerate until cold. It actually gets tastier the longer it cools. You can use finely chopped onions but I prefer the seasonings. My mom used to add thinly sliced radishes and garnish with sliced boiled eggs and paprika sprinkled on top.

The crispy celery and red onion give add zest and crunch, while mayonnaise and touch of mustard marry it all together. Cold Tuna Salad Recipe, Learn how to make Cold Tuna Salad (absolutely delicious This Cold Tuna Salad recipe is Excellent and find more Great recipes, tried & tested recipes from NDTV Food. It's a versatile recipe meaning if you Great for potlucks, keep it chilled as it's a cold tuna macaroni salad with mayo. Tuna salad is delicious all by itself, on a bed of fresh greens, or in a tuna salad sandwich. You can also use it in a delicious tuna melt or for a variety of other delicious meals.

So that is going to wrap this up for this special food cold tuna salad recipe. Thank you very much for reading. I am confident you will make this at home. There is gonna be more interesting food at home recipes coming up. Don’t forget to save this page in your browser, and share it to your loved ones, colleague and friends. Thanks again for reading. Go on get cooking!