Salty Motsu Hot Pot
Salty Motsu Hot Pot

Hello everybody, I hope you are having an amazing day today. Today, I will show you a way to make a distinctive dish, salty motsu hot pot. It is one of my favorites. For mine, I’m gonna make it a little bit tasty. This will be really delicious.

Salty Motsu Hot Pot is one of the most well liked of current trending meals in the world. It is easy, it’s fast, it tastes delicious. It’s enjoyed by millions daily. Salty Motsu Hot Pot is something that I’ve loved my whole life. They are fine and they look wonderful.

To get started with this recipe, we have to prepare a few components. You can cook salty motsu hot pot using 15 ingredients and 7 steps. Here is how you cook it.

The ingredients needed to make Salty Motsu Hot Pot:
  1. Take Beef Giblets
  2. Take Cabbage
  3. Prepare Chinese chives
  4. Make ready Super-cheap, store-bought gyoza
  5. Take Tofu
  6. Get Water
  7. Make ready granulated Konbu dashi stock
  8. Take granulated Bonito soup stock
  9. Make ready granulated Chicken soup stock
  10. Take Sugar
  11. Prepare Sake
  12. Prepare Salt
  13. Make ready Black pepper
  14. Make ready Tempura crumbs
  15. Get White sesame seeds
Instructions to make Salty Motsu Hot Pot:
  1. Fill a pot with water and heat. Add the bonito soup stock and the chicken soup stock, then just dump in the sugar and sake.
  2. Then add the cheap store-bought gyoza. Increase to slightly high heat and boil, using a ladle to crush the gyoza. This will become the soup stock of this hot pot!!
  3. Add plenty of black pepper, tempura crumbs, and white sesame seeds.
  4. Casually rinse the giblets and add to the pot. Cover with a lid and boil, being mindful to not let it boil over.
  5. Cut the cabbage into squares and cut the chives up roughly and add to the pot together with the tofu. Bring to a boil and it's complete.
  6. Highly recommended!! Sapporo Ichiban Sesame Ramen Noodles! I highly recommend adding these for finishing up!
  7. Also good with shiitake mushrooms and fried tofu.

So that is going to wrap this up for this special food salty motsu hot pot recipe. Thanks so much for your time. I’m sure that you will make this at home. There’s gonna be more interesting food in home recipes coming up. Remember to bookmark this page on your browser, and share it to your family, colleague and friends. Thanks again for reading. Go on get cooking!