Hello everybody, it’s Drew, welcome to my recipe page. Today, we’re going to make a distinctive dish, my salt & pepper squid with szechuan pepper 🙄. One of my favorites. This time, I’m gonna make it a bit unique. This will be really delicious.
My Salt & Pepper Squid with Szechuan pepper 🙄 is one of the most popular of current trending meals on earth. It is simple, it’s quick, it tastes delicious. It’s appreciated by millions every day. My Salt & Pepper Squid with Szechuan pepper 🙄 is something which I’ve loved my entire life. They are fine and they look wonderful.
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To begin with this particular recipe, we have to first prepare a few components. You can cook my salt & pepper squid with szechuan pepper 🙄 using 5 ingredients and 4 steps. Here is how you cook that.
The ingredients needed to make My Salt & Pepper Squid with Szechuan pepper 🙄:
- Make ready 3 pieces Squid
- Get 1 heaped tbls salt and pepper seasoning
- Get 1 pinch Szechuan peppers
- Prepare 1 Green Chilli peper diced
- Get 1 tsp Butter
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Instructions to make My Salt & Pepper Squid with Szechuan pepper 🙄:
- Cut the squid into long thin pieces, chop the chilli pepper
- Melt the butter and add the chilli peppers fry for 1 minute.
- Then add the squid and fry on high for 40 secounds then turn down to medium heat and cook stiiring often.
- Near the end of cooking add the salt n pepper and szechuan mix all over the squid then serve hot.
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So that is going to wrap it up with this exceptional food my salt & pepper squid with szechuan pepper 🙄 recipe. Thank you very much for your time. I’m confident that you can make this at home. There’s gonna be more interesting food at home recipes coming up. Don’t forget to save this page in your browser, and share it to your family, colleague and friends. Thank you for reading. Go on get cooking!
