Basic Soup Base for Lightly-Flavored Hot Pots
Basic Soup Base for Lightly-Flavored Hot Pots

Hello everybody, I hope you’re having an amazing day today. Today, I will show you a way to prepare a special dish, basic soup base for lightly-flavored hot pots. It is one of my favorites food recipes. For mine, I am going to make it a little bit tasty. This will be really delicious.

Basic Soup Base for Lightly-Flavored Hot Pots is one of the most favored of recent trending foods in the world. It is simple, it is fast, it tastes yummy. It’s enjoyed by millions daily. Basic Soup Base for Lightly-Flavored Hot Pots is something that I’ve loved my entire life. They are nice and they look fantastic.

To get started with this recipe, we must first prepare a few components. You can have basic soup base for lightly-flavored hot pots using 8 ingredients and 8 steps. Here is how you can achieve it.

The ingredients needed to make Basic Soup Base for Lightly-Flavored Hot Pots:
  1. Get Basic Hot Pot Soup Base
  2. Make ready to 3 pieces Kombu for dashi stock
  3. Make ready Bonito flakes (finely cut)
  4. Make ready Water
  5. Make ready Sake
  6. Take Shiro-dashi
  7. Make ready Hot Pot Ingredients:
  8. Get Ingredients of your choice
Steps to make Basic Soup Base for Lightly-Flavored Hot Pots:
  1. If possible, put the kombu in water and let it sit overnight. If you don't have the time, just let it cook and take out the kombu right before it starts to boil.
  2. Once you remove the kombu, let the pot boil, add a (big!) handful of bonito flakes, and let it simmer for 4 to 5 minutes.
  3. When that's done, turn off the heat and leave for 1 to 2 minutes. Once the flakes sink to the bottom, remove with a skimmer or a perforated ladle while squeezing them out.
  4. Add the sake and shiro dashi, and bring to a boil. It's a bit rich in flavor, but that's alright as the vegetables will dilute it. If it's too salty, add a little water.
  5. Just add in whatever ingredients you like and it's done!! Serve with yuzu pepper paste~!!
  6. [Hakata Giblet Hot Pot] You can also make a giblets hot pot using the modified version of this soup base!.
  7. [Soy Milk Hot Pot]All you need to do is to add in soy milk and (looots) ground sesame seeds.
  8. I have the recipe for homemade yuzu pepper pate. Give it a try.

So that’s going to wrap this up for this exceptional food basic soup base for lightly-flavored hot pots recipe. Thank you very much for reading. I’m sure that you can make this at home. There’s gonna be interesting food in home recipes coming up. Don’t forget to bookmark this page on your browser, and share it to your loved ones, friends and colleague. Thanks again for reading. Go on get cooking!