Hello everybody, it’s Brad, welcome to our recipe site. Today, I’m gonna show you how to prepare a special dish, squid roast. It is one of my favorites. For mine, I will make it a little bit unique. This is gonna smell and look delicious.
Squid Roast is one of the most favored of current trending foods on earth. It’s easy, it is fast, it tastes yummy. It’s enjoyed by millions every day. They’re fine and they look wonderful. Squid Roast is something which I’ve loved my entire life.
A wide variety of squid roast options are available to you, such as applicable industries, warranty, and application fields. Squid roast is also called Koonthal roast or Kanava roast in Kerala. It is spicy and of course, traditional!
To get started with this recipe, we have to prepare a few ingredients. You can cook squid roast using 13 ingredients and 5 steps. Here is how you can achieve it.
The ingredients needed to make Squid Roast:
- Get 250 gm squid
- Make ready 1 onion
- Prepare 5-6 shallots
- Prepare 1 tsp ginger
- Get 3-4 green chillies
- Make ready 1 tomato
- Get 2 tsp red chilli powder
- Take 1/2 tsp turmeric powder
- Get 1/2 tsp garam masala
- Make ready As needed Coconut
- Get to taste Salt
- Prepare 2 tsp Curry leaves
- Get As needed Coconut oil
Squid is one of the all-time seafood delicacies. Squid roast is also called Koonthal roast or Kanava roast in Kerala. Squid Roast is a very popular recipe. Learn how to make/prepare Squid Roast by following this easy recipe.
Instructions to make Squid Roast:
- Clean the squid and cut them into small square shapes or cut them circularly.
- In a pan saute ginger and green chillies,add onions and shallots saute till they r translucent.
- To this add chilli powder and turmeric.saute till it's raw smell goes.to this add coconut pieces and tomatoes and cook them well.
- Now add squid, enough salt,garam masala and mix everything well.cook the mixture either in a pressure cooker for 3 to 4 whistles or cover the pan and cook till the squid is done.
- Add curry leaves and serve hot with rice or chapathis
Squid Roast/Kerala style Kanava Roast/kerala style koonthal Roast/kanava varattiyath. ingredients Squid roast or kanava roast, an amazing kerala seafood recipe. This is a dry recipe but, can also be. Nadan Koonthal Roast or squid roast is a Kerala style preparation of calamari, very spicy, and very traditional. Its dry fry, though you can also make it semi gravy. Fried squid, squid roast or stuffed squid; I love them all.
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