Hey everyone, it’s Jim, welcome to our recipe site. Today, I will show you a way to make a distinctive dish, creamy shrimp scampi. It is one of my favorites food recipes. For mine, I am going to make it a little bit tasty. This will be really delicious.
Creamy Shrimp Scampi is one of the most favored of current trending foods on earth. It is easy, it’s quick, it tastes delicious. It’s enjoyed by millions daily. They are fine and they look wonderful. Creamy Shrimp Scampi is something which I’ve loved my entire life.
To begin with this particular recipe, we have to prepare a few components. You can have creamy shrimp scampi using 12 ingredients and 4 steps. Here is how you cook that.
The ingredients needed to make Creamy Shrimp Scampi:
- Get 1 lb raw shrimp of choice (the bigger the better)
- Take 1/4 cup flour
- Get 3 clove chopped garlic
- Prepare 1/3 cup chopped onion
- Take 1/4 cup chopped bell peppers
- Take 3 tbsp butter or margarine
- Prepare 1/2 cup dry white wine
- Get 3/4 cup heavy cream
- Make ready 4 tbsp oil
- Get 1 pinch salt and pepper
- Take 1 pinch green onion for garnish
- Get 1/2 lb cooked pasta of choice (angel hair goes real well)
Instructions to make Creamy Shrimp Scampi:
- Rinse shrimp and lightly coat with flour
- heat oil in a skillet on med-high heat and place lightly floured shrimp in skillet and cook until shrimp have a nice golden sear about 3 minutes
- in a saute pan combine butter, onions, bell peppers and garlic and saute until onions are translucent then remove from heat, add wine then return to heat for 1 minute than add heavy cream until sauce is simmering. Adjust flavor with salt and pepper
- place pasta on plate and pour sauce around pasta and place shrimp around pasta and garnish with green onions
So that is going to wrap it up with this exceptional food creamy shrimp scampi recipe. Thanks so much for reading. I am sure you will make this at home. There is gonna be interesting food in home recipes coming up. Don’t forget to save this page on your browser, and share it to your family, colleague and friends. Thanks again for reading. Go on get cooking!