Hello everybody, it is John, welcome to our recipe site. Today, I’m gonna show you how to prepare a special dish, tuna salad. One of my favorites food recipes. This time, I will make it a bit tasty. This is gonna smell and look delicious.
Tuna Salad is one of the most popular of recent trending meals in the world. It is appreciated by millions daily. It’s easy, it’s fast, it tastes yummy. Tuna Salad is something which I have loved my entire life. They’re fine and they look fantastic.
This is a really great tuna salad recipe I got from a friend who used it in her catering service. While we love many kinds of tuna salad, this classic version tops them all. The crispy celery and red onion give add zest and crunch, while mayonnaise and touch of mustard marry it all together.
To get started with this particular recipe, we must first prepare a few components. You can cook tuna salad using 4 ingredients and 2 steps. Here is how you can achieve that.
The ingredients needed to make Tuna Salad:
- Prepare 1 pound chunk light tuna, drained
- Prepare 1 cup light mayonaise
- Get 1 cup sweet relish
- Make ready 1/4 cup yellow onion, chopped, optional
After mixing in the rest of your ingredients, taste the salad. How we make Tuna Salad, Best Old Fashioned Southern Cooking. Classic Tuna Salad is the PERFECT choice for an easy and quick lunch, made out of savory tuna and crunchy celery, mixed with mayo, mustard, and relish, and a dash of lemon juice. Healthy Tuna Salad with less mayo that actually tastes good.
Steps to make Tuna Salad:
- Mix all ingredients in a large bowl.
- Enjoy!
It is creamy, fluffy and flavorful. This Tuna Salad Recipe is a winner and it doesn't get any easier! This is hands down the best tuna salad recipe I've tried. My sister Anna was the genius behind this recipe and called me to share. Tuna salad is easy to make for a quick lunch, an afternoon snack served with sliced vegetables and crackers, or a light dinner.
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