Hello everybody, hope you are having an amazing day today. Today, I will show you a way to make a special dish, tuna tomato melt. One of my favorites. This time, I am going to make it a little bit tasty. This is gonna smell and look delicious.
Tuna Tomato Melt is one of the most popular of current trending meals in the world. It’s easy, it’s fast, it tastes yummy. It is appreciated by millions daily. Tuna Tomato Melt is something which I have loved my whole life. They’re fine and they look fantastic.
To get started with this particular recipe, we must first prepare a few ingredients. You can have tuna tomato melt using 6 ingredients and 7 steps. Here is how you can achieve it.
The ingredients needed to make Tuna Tomato Melt:
- Take 1 can tuna
- Get 1 slice provolone cheese
- Prepare 1 Italian dressing of your choosing
- Take 1 broccoli (optional)
- Get 1 pinch of basil (optional)
- Get 1 medium sized tomatoe
Instructions to make Tuna Tomato Melt:
- Preheat oven to 350°
- Mix tuna, zesty italian and basil
- Cut out the center of the tomato
- Put the tuna mix in the tomato hole
- Place a provolone cheese slice or two on the topb
- Bake 20 minutes
So that is going to wrap this up for this special food tuna tomato melt recipe. Thanks so much for reading. I’m confident you can make this at home. There is gonna be more interesting food at home recipes coming up. Don’t forget to save this page on your browser, and share it to your loved ones, friends and colleague. Thank you for reading. Go on get cooking!
