Hey everyone, it is Drew, welcome to our recipe page. Today, I will show you a way to prepare a special dish, tuna avocado burger. One of my favorites food recipes. This time, I will make it a little bit unique. This will be really delicious.
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Tuna Avocado Burger is one of the most popular of recent trending meals on earth. It’s appreciated by millions every day. It’s easy, it’s quick, it tastes yummy. Tuna Avocado Burger is something that I have loved my whole life. They’re nice and they look wonderful.
To get started with this particular recipe, we have to first prepare a few components. You can cook tuna avocado burger using 8 ingredients and 8 steps. Here is how you can achieve that.
The ingredients needed to make Tuna Avocado Burger:
- Get 1 can tuna
- Take 1 pinch pepper
- Prepare 3 tbsp mayonnaise
- Get 1 piece avocardo
- Prepare 3 pieces mushroom
- Get 2 cups Japanese rice
- Make ready 2 pieces nori seaweed
- Get 2 tbsp teriyaki sweet sauce
Combine the tuna, olive oil, panko, parsley, chives, garlic, salt, pepper, paprika, and egg in a large bowl until evenly mixed. The Tuna Burger from Chicken of the Sea features mild albacore to create a tasty alternative that Classic Tuna Burger. Mild albacore makes a tasty alternative that even traditional burger lovers will. These tuna burgers are so delicious.
Instructions to make Tuna Avocado Burger:
- Cook rice in rice cooker
- Mix tuna with pepper and mayonnaise
- Cut avocado and mushroom into thin slices
- Stir fry mushroom slightly
- Mould cooked rice into patty shape
- Apply teriyaki sauce on rice patty and fry in pan until it slightly hardens
- Place tuna, avocado, mushroom in between 2 rice patties
- Wrap the burger with seaweed and you are good to go!
My husband is a very fussy eater, and he loves these. I made the "salsa" (onions/celery/bell pepper/chili sauce spices) a. This recipe turns burgers into something special, perfect for impressing friends. Top with lettuce and cover with remaining bread Tuna Avocado Sandwich. Instead of plain ol' tuna-salad-sandwiches for lunch, try this variation.
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