Beef & Seafood Ramen
Beef & Seafood Ramen

Hello everybody, I hope you are having an amazing day today. Today, I will show you a way to make a distinctive dish, beef & seafood ramen. One of my favorites. This time, I am going to make it a bit unique. This is gonna smell and look delicious.

Beef & Seafood Ramen is one of the most well liked of recent trending meals in the world. It is simple, it’s fast, it tastes yummy. It’s appreciated by millions every day. Beef & Seafood Ramen is something that I have loved my whole life. They are nice and they look wonderful.

Beef is the culinary name for meat from cattle, particularly skeletal muscle. Humans have been eating beef since prehistoric times. Beef is a source of protein and nutrients.

To begin with this recipe, we have to prepare a few ingredients. You can cook beef & seafood ramen using 10 ingredients and 1 steps. Here is how you cook it.

The ingredients needed to make Beef & Seafood Ramen:
  1. Get 100 g frozen squid
  2. Make ready 100 g frozen crab sticks
  3. Make ready 1.5 bullion cubes
  4. Make ready 1 roll of Japanese noodles
  5. Prepare 2 tbsp. Kikoman
  6. Get 1 tbsp. Mirin
  7. Make ready 1 tsp. Red soy bean Paste
  8. Make ready 1 tbsp. Onion
  9. Take 1 tbsp. Garlic
  10. Prepare Salt and pepper

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Instructions to make Beef & Seafood Ramen:
  1. Saute Garlic and onion With Bullio

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