Hello everybody, it’s John, welcome to my recipe site. Today, we’re going to prepare a special dish, tuna pasta. One of my favorites food recipes. This time, I am going to make it a bit tasty. This is gonna smell and look delicious.
Tuna Pasta is one of the most well liked of recent trending meals on earth. It is easy, it is fast, it tastes yummy. It’s enjoyed by millions every day. They’re fine and they look fantastic. Tuna Pasta is something which I’ve loved my whole life.
This canned tuna pasta recipe is quick, healthy, and comforting. This tuna garlic pasta recipe takes me back to my childhood. My mom used to make something similar when I was a kid, and I just loved it.
To get started with this particular recipe, we must first prepare a few ingredients. You can have tuna pasta using 5 ingredients and 4 steps. Here is how you cook it.
The ingredients needed to make Tuna Pasta:
- Get 300 g pasta shapes
- Make ready 1 tin sweetcorn
- Make ready 1 tin tuna in brine/spring water
- Make ready half a spring onion
- Make ready mayonnaise
This Tuna Pasta Bake in these photos is made with Dozer's tuna. 😂. Oh, just to be clear - it's normal human tuna. With some crusty bread, it is a meal all. This quick and comforting Creamy Tuna Pasta with Peas and Parmesan is a fast and easy weeknight dinner that only requires a few simple ingredients.
Steps to make Tuna Pasta:
- Put the pasta into a pot filled with water and sprinkled with salt
- Cut up the spring onion
- Prepare the tuna mayo mixture
- Add the tuna mayo mix to the pasta and serve and enjoy
See more ideas about Tuna recipes, Tuna pasta, Cooking recipes. This is the perfect weeknight dinner that everyone will love! Tuna Tarragon Pasta Salad combines farfalle pasta with fresh herbs to make a refreshing accompaniment for Spring and Summer lunches and backyard picnics. Here is an easy, simple, yet delicious way to make the home-made tuna pasta! It can be served hot or cold.
So that is going to wrap it up with this special food tuna pasta recipe. Thank you very much for reading. I’m confident that you will make this at home. There is gonna be more interesting food in home recipes coming up. Don’t forget to save this page on your browser, and share it to your family, colleague and friends. Thanks again for reading. Go on get cooking!
