Indonesian Seafood Fried Rice
Indonesian Seafood Fried Rice

Hey everyone, hope you are having an amazing day today. Today, we’re going to prepare a distinctive dish, indonesian seafood fried rice. It is one of my favorites food recipes. For mine, I will make it a bit tasty. This will be really delicious.

Indonesian Seafood Fried Rice is one of the most popular of current trending meals in the world. It is simple, it’s fast, it tastes delicious. It is enjoyed by millions daily. Indonesian Seafood Fried Rice is something that I have loved my entire life. They are nice and they look fantastic.

Nasi Goreng is the popular Indonesian fried rice which is traditionally served with a fried egg. I love the unique dark brown, caramelised colour of the rice! It's a simple recipe, you won't need to hunt down any unusual ingredients, and it's one of my favourite Indonesian foods.

To get started with this recipe, we must first prepare a few ingredients. You can cook indonesian seafood fried rice using 10 ingredients and 7 steps. Here is how you can achieve it.

The ingredients needed to make Indonesian Seafood Fried Rice:
  1. Prepare 100 grams white rice
  2. Prepare 3 onion
  3. Take 8 red hot chilli
  4. Take 30 grams brocolli
  5. Take 3 calamari squid
  6. Get 3 meatball fish
  7. Make ready 10 grams crab meat
  8. Get 1 salt
  9. Get 1 soy sauce
  10. Make ready 1 margarine

This fragrant rice dish with chicken, prawns and shredded omelette is the ultimate comfort food for spice lovers. Quickly bring to the boil, stir once and cover with a tight-fitting lid. Nasi Goreng is a fragrantly spiced Indonesian fried rice recipe that is much easier to make at home than you think! I love fried rice as much as the next person but this recipe is so much more flavourful.

Steps to make Indonesian Seafood Fried Rice:
  1. chop onion, chilli, squid, meatball and brocolli
  2. melt butter in a sucepan
  3. put onion,chilli,squid,meatball,crab meat, and brocolli in saucepan. waitl 2 or 3 minutes, dont forget to stir
  4. put rice in the saucepan, stir vigorously till everything mix together
  5. add salt, soy sauce, pepper to seasoning.
  6. stir vigorously
  7. fried rice done, and serve it

Perhaps flavourful is not the right word…fragrant. Fried rice is one of the foods that can not be separated from the culinary habits of Indonesian society. Culinary this one is really idolized and already famous to all corners of the country and even the world. On various occasions, fried rice is always a suitable food to serve. Nasi goreng (English pronunciation: /ˌnɑːsi ɡɒˈrɛŋ/), literally meaning "fried rice" in both the Indonesian and Malay languages, is an Indonesian rice dish with pieces of meat and vegetables added.

So that’s going to wrap this up for this special food indonesian seafood fried rice recipe. Thank you very much for your time. I’m confident that you can make this at home. There is gonna be more interesting food at home recipes coming up. Don’t forget to save this page on your browser, and share it to your family, friends and colleague. Thank you for reading. Go on get cooking!