Hello everybody, it is Jim, welcome to our recipe page. Today, I will show you a way to make a special dish, tuna omelet. It is one of my favorites. This time, I am going to make it a bit unique. This will be really delicious.
Learn how to make a simple tuna omelet in just a few minutes. There are tons of ways to get creative with your tuna egg omelet, so try some of the variations in. Tuna Melt Omelets Print this recipe!
Tuna Omelet is one of the most favored of recent trending foods in the world. It is easy, it is fast, it tastes yummy. It is enjoyed by millions daily. Tuna Omelet is something that I’ve loved my whole life. They’re fine and they look wonderful.
To begin with this recipe, we must first prepare a few ingredients. You can cook tuna omelet using 7 ingredients and 4 steps. Here is how you cook it.
The ingredients needed to make Tuna Omelet:
- Get 1 can tuna
- Get 2 eggs
- Get 1/4 onion, grated or sliced thinly
- Make ready 1/2 tsp paprika flakes
- Take 1 pinch salt
- Get 1/4 tsp sugar
- Get Oil for frying
View full nutritional breakdown of Healthy tuna omelet calories by ingredient. While cooking over low heat add in tuna, seasonings, diced tomatoes and onions. Before I ever had Tuna Omelette in their house, I never really liked Tuna, especially the canned But I have been converted ever since and now am a canned Tuna lover. When I am out of ideas on what.
Instructions to make Tuna Omelet:
- Combine everything except oil.
- Oil for frying
- Heat the skillet. I used a skillet with 15 cm diameter. Pour oil into the skillet.
- Pour the mixture to the skillet. Use low heat. Carefully fold the omelet when it is half cooked. Press the omelet a bit and wait until it is done (to your liking).
Drain tuna then add to mayonnaise mixture. Butter one side of each bread slice. One fish recipe that's been with me since my childhood is canned tuna omelet; it's economical and easy. Tuna Melt Omelets - omit cheese, won't be much of a "melt" anymore but great alternative to bacon/sausage & eggs! Simple Greek Quinoa Dinner Omelets with Feta and Tzatziki.
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