Hello everybody, hope you’re having an incredible day today. Today, we’re going to make a distinctive dish, chilli garlic prawn pasta. One of my favorites. For mine, I’m gonna make it a little bit unique. This will be really delicious.
A Creamy Garlic Prawn Pasta with a garlic infused silky creamy sauce and plump prawns. I like making Creamy Garlic Prawn Pasta with small to medium prawns. (That's shrimp, to those of you on the other Try this Spicy Chilli Prawn Pasta with a tomato based sauce, or this Lemon Prawn Pasta. A fresh and tasty prawn pasta with chilli and garlic.
Chilli garlic prawn pasta is one of the most well liked of current trending foods in the world. It’s enjoyed by millions every day. It is easy, it’s fast, it tastes yummy. Chilli garlic prawn pasta is something which I’ve loved my whole life. They’re nice and they look wonderful.
To begin with this recipe, we have to prepare a few ingredients. You can cook chilli garlic prawn pasta using 8 ingredients and 5 steps. Here is how you can achieve that.
The ingredients needed to make Chilli garlic prawn pasta:
- Prepare 200 grams pasta
- Prepare 400 grams prawns
- Get 5 garlic cloves
- Make ready 1 tsp dried chilli flakes
- Get 1 tsp and a pinch salt
- Take 1 tbsp parsley chopped
- Get 1 tbsp olive oil
- Make ready 1/4 cup lemon
This prawn pasta recipe is an effortless meal and takes no time at all to make it. It's incredibly fresh, loaded with wonderful flavours and it is incredibly satisfying. It's simply pasta (preferably spaghetti or linguine) tossed with prawns fried in garlic & chilli, finished with parsley, lemon and parmesan. Stir in the parsley and season with salt and pepper.
Steps to make Chilli garlic prawn pasta:
- Cook pasta as per packets direction, drain
- Heat oil in the pan, saute garlic, chilli flakes and salt until fragrant
- Cook prawns until almost Cook, approx 5 minutes
- Mix in pasta with lemon and parsley
- Sprinkle with grated Parmesan if you like
Add the drained pasta in pan along with rocket and lemon juice. Add pasta to the prawn and chorizo mixture, toss gently and cook a further few minutes until everything is heated through then stir through half of the parsley. This is one from my dad - he LOVES this type of pasta! It's light, but packs a punch with flavour! Prawn and chilli pasta (Food Lab)Source: Food Lab.
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