Hey everyone, hope you’re having an amazing day today. Today, we’re going to make a distinctive dish, champon (the noodle in nagasaki). It is one of my favorites food recipes. For mine, I am going to make it a little bit tasty. This is gonna smell and look delicious.
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Champon (the Noodle in Nagasaki) is one of the most favored of recent trending foods in the world. It is easy, it’s fast, it tastes delicious. It is appreciated by millions daily. They are fine and they look fantastic. Champon (the Noodle in Nagasaki) is something that I have loved my whole life.
To begin with this particular recipe, we must prepare a few components. You can cook champon (the noodle in nagasaki) using 10 ingredients and 7 steps. Here is how you cook it.
The ingredients needed to make Champon (the Noodle in Nagasaki):
- Get 400 grams Cooked Hokken Noodle (or 200 grams Pasta)
- Prepare 200 grams Meet (Pork or Chicken)
- Make ready 200 grams Seafood (Prawn, Squid, Shellfish)
- Take 400 grams Vegetables (Cabbage, Bean Sprout, Onion, Carrot, Corn, French Bean, Spring Onion, Chinese Chives)
- Get 100 grams Fish cake
- Take <Soup>
- Get 4 tsp Chinese Soup Stock (Chicken Soup Stock)
- Take 2 tsp Soy Sauce
- Get 1000 ml Water
- Take 100 ml Milk
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Steps to make Champon (the Noodle in Nagasaki):
- Cut all ingredients to an easy-to-bite size. (You can choose your favorite meat and vegetables, seafood.)
- Stir-fry the meat and seafood in a deep pan. Add hard vegetable and fry. Add the soft vegetable, fish cake and fry.
- When the vegetable become soft, add 1000 ml water, 4 tsp Chinese Soup stock and 2tsp Soy Sauce. When it boils, add 100 ml milk.
- When it boils again, bring the ingredients to the edge and put the noodles in the soup. Boil it about 2 minutes.
- If you cannot find Hokken Noodle, use 200 grams Pasta. Boil the water, add 1 tbsp salt and 1 tbsp baking soda per liter of water. Cook the Pasta according to the instruction on the package. Drain it well and wash the noodle’s surface with running water.
- Cooked Hokken Noodle $1.40 at FairPrice
- I used this fish cake. Choose your favorite fish cake!
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So that’s going to wrap this up with this exceptional food champon (the noodle in nagasaki) recipe. Thanks so much for your time. I’m confident you can make this at home. There’s gonna be interesting food in home recipes coming up. Don’t forget to bookmark this page on your browser, and share it to your family, friends and colleague. Thank you for reading. Go on get cooking!
