Hey everyone, I hope you are having an amazing day today. Today, I’m gonna show you how to make a special dish, penne with cajun hot links and chipotle shrimp. It is one of my favorites. For mine, I will make it a little bit tasty. This will be really delicious.
Penne with Cajun Hot Links and Chipotle Shrimp is one of the most favored of recent trending meals in the world. It is appreciated by millions every day. It is easy, it’s quick, it tastes yummy. Penne with Cajun Hot Links and Chipotle Shrimp is something that I’ve loved my entire life. They’re nice and they look fantastic.
Combine all ingredients in blender, puree, cover and refrigerate. In saute pan over high heat, add olive oil and hot links. Add the shrimp and cook until pink.
To get started with this particular recipe, we must first prepare a few components. You can cook penne with cajun hot links and chipotle shrimp using 20 ingredients and 4 steps. Here is how you cook that.
The ingredients needed to make Penne with Cajun Hot Links and Chipotle Shrimp:
- Make ready 1 oz olive oil, extra virgin
- Get 1 lb shrimp (21-25)
- Make ready 2 cup heavy cream
- Make ready 1 cup chipolte sauce, recipe follows
- Take 1/2 tsp sea salt
- Get 4-6 beef hot links sliced
- Make ready 1/2 tsp ground black pepper
- Get 1 lb cooked penne pasta
- Get 1/2 cup grated parmesan cheese, plus more for serving
- Take 1 tbsp diced roma tomato
- Get 1 tbsp diced scallions
- Make ready chipotle sauce:
- Make ready 1 1/2 cup BBQ sauce
- Get 3/4 cup canola oil
- Get 1/3 cup lemon juice
- Prepare 3/4 oz Dijon mustard
- Take 3/4 oz red pepper flakes
- Make ready 1/3 tsp cayenne pepper
- Make ready 1/3 tsp black pepper
- Take 1-2 chipotle peppers in Adobe sauce
Guy wants to see your take on his Penne with Cajun Hot Links and Chipotle Shrimp dish via Instagram. It's easy to enter, simply share your version with the hashtag. Recipes include Penne with Hot Links and Chipotle Shrimp and Roma Bruschetta. Cajun Creamy Pasta With Shrimp & Andouille Sausage.
Instructions to make Penne with Cajun Hot Links and Chipotle Shrimp:
- Make chipotle sauce first. Combine all ingredients for sauce in a blender, puree, cover and refrigerate until needed. Cook pasta.
- In saute pan over high heat, add olive oil and hot links. Sear links til browned. Add the shrimp and cook til pink. Lower heat to medium. Then add cream, 3/4 of the chipotle sauce, S&P. Add cooked pasta and cheese. Toss to combine.
- Serve in pasta bowl and garnish with diced tomato, scallions, more sauce, if desired, and grated cheese.
- 1 ounce = 2 Tablespoons
Louisiana hotlink sausages are a spicy addition and versatile start to any number of meals. Dense and flavorful, Louisiana hotlinks lend themselves to a wide variety of cooking methods and recipes. Food Network: Penne with Cajun Hot Links and Chipotle Shrimp. While shrimp may be small in size, they're huge in terms of nutritional value. A fiery twist on the Creole classic.
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