Shrimp/Scallop scampi with linguine
Shrimp/Scallop scampi with linguine

Hey everyone, it’s Drew, welcome to my recipe page. Today, I will show you a way to prepare a distinctive dish, shrimp/scallop scampi with linguine. It is one of my favorites food recipes. For mine, I am going to make it a little bit unique. This is gonna smell and look delicious.

Add the linguine and cook as the label directs. Meanwhile, heat a large skillet over medium-high heat. How To: Shrimp & Scallop Scampi with Linguine.

Shrimp/Scallop scampi with linguine is one of the most favored of recent trending meals in the world. It is simple, it is quick, it tastes yummy. It is enjoyed by millions daily. They are fine and they look wonderful. Shrimp/Scallop scampi with linguine is something which I’ve loved my entire life.

To begin with this particular recipe, we must first prepare a few components. You can have shrimp/scallop scampi with linguine using 16 ingredients and 4 steps. Here is how you can achieve it.

The ingredients needed to make Shrimp/Scallop scampi with linguine:
  1. Take 1 # large or x-large shrimp, peeled, deveined with tails on
  2. Take 1/2 # bay scallops
  3. Take 2 lemons
  4. Prepare vegetable oil & salt (for pasta water)
  5. Prepare 1/2 box linguine
  6. Make ready 3 1/2 Tbsp butter
  7. Take 2 3/4 Tbsp olive oil
  8. Get 6 garlic cloves, minced (about 2 Tbsp)
  9. Get 1 tsp kosher salt
  10. Take 1/4 black pepper
  11. Make ready 1/3 C fresh parsley, chopped
  12. Make ready zest of 1/2 lemon
  13. Take 3 Tbsp lemon juice (1 1/2 lemons)
  14. Take 1/2 lemon, thin slices
  15. Make ready 1/2 C white wine
  16. Take 1/4 tsp red pepper flakes (less if you don't like the heat)

Shrimp Scampi Linguine is an easy dinner recipe that feels luxurious. Simply saute the shrimp in butter with garlic and white wine, then mix with pasta! Indulge in this Shrimp Scampi Linguine for a special occasion dinner. Shrimp cooked in garlic butter sauce with a splash of white wine, then.

Instructions to make Shrimp/Scallop scampi with linguine:
  1. Cook the linguine as directed including a little oil and salt into the water
  2. In a large saute pan, melt butter and olive oil on medium-low. Add the garlic and saute 1 minute
  3. Add the shrimp and scallops, S&P and saute until shrimp turn pink, stir often for about 5 minutes. Remove pan from the heat. Add the parsley, lemon zest, lemon juice, wine, lemon slices and pepper flakes. Stir to combine. Put back on heat for 1-2 minutes to warm the sauce
  4. Now add the linguine to the sauce and use tongs to combine all the ingredients together. Serve.

Learn how to make Shrimp scampi with linguine & see the Smartpoints value of this great recipe. In place of the standard butter sauce, our version uses a cornstarch thickened broth-based sauce flavored with. Linguine with Shrimp Scampi from Barefoot Contessa. Immediately add the shrimp and sauce, toss well, and serve. This shrimp scampi with linguine recipe will knock your socks off with its incredible garlic flavor—and it's super easy to make!

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