Hey everyone, it’s Brad, welcome to my recipe site. Today, I will show you a way to prepare a special dish, wagamama style- prawns and salmon fire crackers 🔥🥢. One of my favorites food recipes. For mine, I will make it a little bit unique. This is gonna smell and look delicious.
Wagamama style- Prawns and salmon Fire Crackers 🔥🥢 is one of the most favored of recent trending meals in the world. It is appreciated by millions every day. It is easy, it is quick, it tastes delicious. They are fine and they look wonderful. Wagamama style- Prawns and salmon Fire Crackers 🔥🥢 is something that I’ve loved my entire life.
To begin with this recipe, we must first prepare a few components. You can have wagamama style- prawns and salmon fire crackers 🔥🥢 using 31 ingredients and 4 steps. Here is how you can achieve that.
The ingredients needed to make Wagamama style- Prawns and salmon Fire Crackers 🔥🥢:
- Prepare 1 bag frozen prawns
- Prepare 2 pieces fillet salmon sliced into bite-size chunks
- Take 1 tbsp oil
- Make ready 1 medium white onion peeled and sliced into wedges
- Take 1 red bell pepper seeds removed, chopped into chunks
- Get 1 green bell pepper seeds removed, chopped into chunks
- Take 1 handful green beans
- Prepare 1/2 cauliflower cut into bite size
- Prepare 1 handful snow peas
- Take 2 big dry red chilli, roast in oven for 2-3 min and chopped in chunks
- Take 2-3 spring onions chopped
- Prepare 1 clove garlic (finely chopped)
- Prepare splash water optional
- Get Sauce base
- Make ready 1 tsp chilli flakes
- Take 2 tbsp sriracha sauce
- Prepare 2 garlic cloves peeled and minced
- Make ready 1 tbsp oil
- Get 4 tbsp brown sugar
- Make ready 3 tbsp light soy sauce
- Make ready 2 tbsp dark soy sauce
- Prepare 2 tbsp ketchup
- Take 1 tbsp rice wine vinegar
- Prepare 1 tbsp tamarind paste or lime juice
- Make ready 1 tbsp fish sauce
- Prepare Pinch ground white pepper
- Prepare Serve with
- Prepare Boiled jasmine rice or Japanese rice
- Get Some shichimi powder (optional)
- Get 1 tbsp mix black and white sesame seeds
- Get Wedges of lime
Instructions to make Wagamama style- Prawns and salmon Fire Crackers 🔥🥢:
- Mix all sauce base together
- Medium heat non stick wok or pan, add cooking oil and garlic, add prawns and salmon, let them cook for a few min.
- Add all the vegetable in and stir well, add your sauce and let them cook for another 5-8 min, mix well.
- Serve with rice and sprinkle on top with shichimi powder, sesame seeds and a wedge of lime.
So that’s going to wrap it up with this special food wagamama style- prawns and salmon fire crackers 🔥🥢 recipe. Thank you very much for reading. I’m confident that you can make this at home. There is gonna be more interesting food at home recipes coming up. Don’t forget to save this page on your browser, and share it to your loved ones, colleague and friends. Thanks again for reading. Go on get cooking!
