Hello everybody, hope you’re having an incredible day today. Today, I will show you a way to make a distinctive dish, tuna mousse with avocados. It is one of my favorites. This time, I will make it a little bit unique. This will be really delicious.
Tuna Mousse with Avocados is one of the most well liked of current trending foods in the world. It’s enjoyed by millions every day. It is simple, it is fast, it tastes delicious. Tuna Mousse with Avocados is something that I’ve loved my entire life. They’re fine and they look wonderful.
*Dinner tonight: Avocado with Tuna Mousse (tuna, olives, green onions, garlic, tomatoes) and whole wheat Pita Bread. This delicious tuna and avocado salad is packed with flavor for an interesting twist on typical tuna. Perfect for a satisfying lunch or picnic take-along, especially if you love fresh avocados.
To get started with this recipe, we must prepare a few ingredients. You can have tuna mousse with avocados using 8 ingredients and 3 steps. Here is how you cook it.
The ingredients needed to make Tuna Mousse with Avocados:
- Make ready 1 Tin Tuna in Spring Water (Chunks best)
- Make ready 1 Large Tbls Mayonnaise
- Make ready 2 Anchovy Fittles
- Prepare 1 Tsp Capers
- Take 1 Tbsp Lemon or Lime Juice
- Get Salt and Pepper
- Make ready Avocados
- Make ready Paprika to Garnish
This is the most delicious tuna mousse. I got the recipe from a friend after having it at her party and not being able to get it out of my mind. Suchen Sie nach Avocado Mousse Halved Avocados-Stockbildern in HD und Millionen weiteren lizenzfreien Stockfotos, Illustrationen und Vektorgrafiken in der Shutterstock-Kollektion. Jeden Tag werden Tausende neue, hochwertige Bilder hinzugefügt.
Steps to make Tuna Mousse with Avocados:
- Put everything into a blender or food processor with Blade - pulse until smooth but no puree - little texture is good.
- Pour into a bowl and put in the Fridge for 55 min or over night. it will thicken.
- Serve over half an avocado with some salad and hot buttered Toast. Sprinkle with a little paprika to garnish.
You can either pipe the avocado feta mousse into the cheddar cups or you can simply spoon it in. Just don't forget to top with some crispy baked kale! A simple combination of tuna salad and avocados, they're easy to make, loaded with healthy protein, healthy fats and will keep you satiated long after lunch is over. Add avocado mixture and tomatoes to tuna mixture; toss well to combine. Add the tuna and combine gently.
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