Hey everyone, hope you’re having an incredible day today. Today, I will show you a way to prepare a special dish, tuna melt. One of my favorites. For mine, I will make it a little bit tasty. This is gonna smell and look delicious.
Tuna Melt is one of the most well liked of current trending foods on earth. It is appreciated by millions daily. It’s easy, it’s quick, it tastes yummy. Tuna Melt is something which I’ve loved my whole life. They’re nice and they look wonderful.
This Tuna Melt from Delish.com goes out to all the canned-fish lovers. The tuna melt is basically a toasted or grilled cheese sandwich with the addition of tuna salad, so the only other essential is any kind of bread and cheese you like to eat. Tuna melts are easy to make at home!
To get started with this recipe, we must first prepare a few ingredients. You can cook tuna melt using 8 ingredients and 2 steps. Here is how you cook it.
The ingredients needed to make Tuna Melt:
- Take 1 can Tuna
- Prepare 2 tbsp Mayo/Miracle Whip
- Make ready 1 pinch Salt
- Get 1 tsp White vinegar
- Take 1 tsp Dijon mustard
- Prepare 2 slice Wheat or white toast
- Prepare 6 slice Dill pickles
- Make ready 1/4 cup Cheddar cheese or slice of American cheese
A tuna melt is a warm, open-faced sandwich made with tuna salad and topped with tomato and melted cheese. A melt sandwich is a type of hot sandwich containing bread, cheese (sometimes grated) and some type of filling such as meat or vegetables. The sandwich is then heated until the cheese is melted. It may be served as an open face sandwich or a closed face one.
Instructions to make Tuna Melt:
- Mix tuna, mayo, salt, vinegar, mustard, and pickles until well blended.
- Toast bread with butter in a skillet (or use a sandwich maker.) if using skillet brown bread and fill the sandwich with tuna mix. Add cheese. Use second piece on top and flip to brown other side. Makes 1 or 2 hot sandwiches.
TUNA MELT is an incredible summer sandwich, made with a ridiculously flavorful tuna salad and cheese on slightly crisp sliced bread, then topped with tomatoes and avocado. Make sure to keep the tuna melt under the broiler long enough for the cheese to get slightly browned and crispy on top. Crispy capers are simply capers quickly fried in olive oil. In search of a classic tuna melt? This is the best we've tried.
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