Tuna salad, unconventional
Tuna salad, unconventional

Hello everybody, hope you’re having an amazing day today. Today, I’m gonna show you how to prepare a special dish, tuna salad, unconventional. One of my favorites. This time, I am going to make it a little bit unique. This will be really delicious.

While we love many kinds of tuna salad, this classic version tops them all. The crispy celery and red onion give add zest and crunch, while mayonnaise and touch of mustard marry it all together. This creamy, crunchy tuna salad is the classic dish you've been craving.

Tuna salad, unconventional is one of the most favored of current trending meals on earth. It is easy, it is fast, it tastes delicious. It is appreciated by millions daily. They are fine and they look wonderful. Tuna salad, unconventional is something which I have loved my entire life.

To begin with this recipe, we must prepare a few components. You can have tuna salad, unconventional using 8 ingredients and 4 steps. Here is how you can achieve that.

The ingredients needed to make Tuna salad, unconventional:
  1. Make ready 15 ounces canned tuna packed in spring water
  2. Prepare 1/2 cup mayonnaise
  3. Take 1 large cucumber
  4. Get 1 medium golden delicious apple
  5. Make ready 1 tablespoons lemon juice
  6. Make ready 1 pinch salt
  7. Take 1/2 teaspoon dill weed
  8. Make ready 1 tablespoons chopped parsley for garnish

Our tuna was served on white bread, bound together with a couple knifefuls of mayonnaise, and we ate them happily while sitting at the kitchen counter, with our legs swinging, too short to touch the floor. After trying a lot of complicated tuna salad recipes and not liking any of them, I finally created. Tuna macaroni salad holds a special place in my heart. I'm surprised to hear a lot of folks have never had tuna macaroni salad before.

Steps to make Tuna salad, unconventional:
  1. To a bowl add tuna. Wash, peel, and shave a cucumber into thin very thin "chips"
  2. Wash, peel, core, and dice the apple. Add to the tuna along with the mayonnaise and lemon juice. Add dill weed.
  3. Mix together well
  4. Add garnish and serve. Hope you enjoy!

Maybe it's more of a southern thing because I grew up on this stuff. Chopped Tuna Salad is the perfect summer side dish. Filled with fresh crisp veggies the color of the rainbow, protein packed tuna, and tossed in a light and refreshing lemon vinaigrette. This recipe for Healthy Tuna Salad is lightened up by using greek yogurt instead of mayonnaise; it has less calories and less fat, but is still so flavorful. Tuna salad is lunchtime comfort food.

So that’s going to wrap this up for this special food tuna salad, unconventional recipe. Thanks so much for your time. I am sure you will make this at home. There’s gonna be interesting food at home recipes coming up. Remember to save this page on your browser, and share it to your loved ones, friends and colleague. Thank you for reading. Go on get cooking!