Hey everyone, it’s Drew, welcome to our recipe page. Today, we’re going to prepare a distinctive dish, pasta with octopus and anchovy pasta sauce. One of my favorites food recipes. This time, I will make it a little bit unique. This will be really delicious.
Pasta with Octopus and Anchovy Pasta Sauce is one of the most popular of current trending meals on earth. It is simple, it’s fast, it tastes yummy. It’s appreciated by millions daily. Pasta with Octopus and Anchovy Pasta Sauce is something which I’ve loved my whole life. They are fine and they look wonderful.
To begin with this particular recipe, we must first prepare a few ingredients. You can cook pasta with octopus and anchovy pasta sauce using 6 ingredients and 3 steps. Here is how you can achieve that.
The ingredients needed to make Pasta with Octopus and Anchovy Pasta Sauce:
- Prepare 1 arm Octopus for sashimi
- Make ready 1/8 Onion
- Prepare 200 grams Spaghetti
- Make ready 2 servings worth Anchovy and Olive Oil pasta sauce
- Get 1 Fresh parsley
- Get 1 Red chili pepper
Steps to make Pasta with Octopus and Anchovy Pasta Sauce:
- Slice the onion and soak in water. Chop the octopus into bite-sizes, and soak into the pasta sauce.
- Cook the spaghetti according to the cooking procedures on the package. Add the sliced onions 30 seconds before the pasta is done cooking, and let is cook briefly.
- Mix in the octopus with the pasta sauce into the spaghetti. Dish it up, top with parsley and chili pepper, and serve.
So that is going to wrap this up with this exceptional food pasta with octopus and anchovy pasta sauce recipe. Thank you very much for reading. I’m confident you can make this at home. There is gonna be more interesting food in home recipes coming up. Don’t forget to save this page in your browser, and share it to your family, colleague and friends. Thanks again for reading. Go on get cooking!
