Starter Avocado Soup with Spicy Grilled Shrimp
Starter Avocado Soup with Spicy Grilled Shrimp

Hello everybody, it is me again, Dan, welcome to our recipe site. Today, I will show you a way to make a distinctive dish, starter avocado soup with spicy grilled shrimp. One of my favorites. For mine, I will make it a little bit tasty. This is gonna smell and look delicious.

Starter Avocado Soup with Spicy Grilled Shrimp is one of the most favored of recent trending foods in the world. It is appreciated by millions every day. It’s simple, it’s quick, it tastes delicious. Starter Avocado Soup with Spicy Grilled Shrimp is something that I have loved my whole life. They’re nice and they look wonderful.

Learn how to make Avocado Soup with Spicy Shrimp Salsa. In a skillet, sauté the shrimp in the remaining oil with the chili powder and Cayenne pepper until the shrimp changes color. The cold avocado soup tastes best the same day.

To get started with this recipe, we have to prepare a few components. You can have starter avocado soup with spicy grilled shrimp using 17 ingredients and 8 steps. Here is how you cook it.

The ingredients needed to make Starter Avocado Soup with Spicy Grilled Shrimp:
  1. Prepare soup
  2. Take 1 3/4 cup chicken broth
  3. Take 1/4 cup greek yogurt and cream cheese blend
  4. Make ready 1/4 cup drained fire roasted diced tomatoes
  5. Prepare 1 1/2 tsp fresh lime juice
  6. Get 1 large avocado
  7. Get 1 clove of garlic
  8. Take 1/2 tsp salt
  9. Take shrimp
  10. Make ready 4 large shrimp, deveined, with shell removed
  11. Make ready 2 tbsp garlic chili sauce
  12. Take 1/2 tbsp oil
  13. Get 1/4 tsp salt
  14. Make ready 1/2 tsp fresh lime zest
  15. Make ready 1 bias sliced green onion for garnish
  16. Make ready 1/4 cup diced fire roasted tomatoes for garnish
  17. Get 4 tsp sour cream, optional

Learn this delicious cold soup with strong flavors from spicy glazed shrimps. Filled with juicy grilled shrimp and spicy avocado salsa, these shrimp tacos make a delicious and fun (not to mention healthy) weeknight dinner or cookout Grill the shrimp over medium heat. The reason I use large shrimp for this recipe is so that they don't fall through the grates. Place the shrimp in soup bowls, spoon the cucumber soup all around and drizzle the shrimp sauce on top.

Instructions to make Starter Avocado Soup with Spicy Grilled Shrimp:
  1. Marinate shrimp in shrimps ingredients list except for garnishes. Let marinate 1 hour.
  2. In a blender,blend all soup ingredients until creamy. Just a few seconds.
  3. Place in sauce pan on low and just heat through.
  4. Get a grill pan nice and hot.
  5. Grill shrimp 1-2 minutes on each side. Cooked shrimp will be pink. But do not overcook for they become rubbery.
  6. Plate soups in small ramekins. Top corner with garnish of tomatoes and top with one shrimp. Sprinkle a touch of green onion on top.
  7. THIS SOUP IS SERVED JUST WARMED THROUGH BUT MAY BE SERVED CHILLED ON A HOT SUMMER'S DAY!
  8. Recipe by taylor68too

Sprinkle with the mint and serve right away. If you are short on time, the cucumber-avocado soup is delicious on its own. Place the shrimp, mango, chili flakes, zest and juice of the lime, and cilantro in a bowl and mix together. Season with sea salt and black pepper, and leave to marinate for a few minutes. Place an avocado half on the greens, fill with the spiced shrimp mixture, and serve.

So that’s going to wrap it up for this special food starter avocado soup with spicy grilled shrimp recipe. Thanks so much for your time. I’m confident that you can make this at home. There’s gonna be interesting food in home recipes coming up. Remember to bookmark this page in your browser, and share it to your loved ones, friends and colleague. Thank you for reading. Go on get cooking!