Easy Marinated Octopus and Onion
Easy Marinated Octopus and Onion

Hey everyone, hope you’re having an incredible day today. Today, I will show you a way to make a special dish, easy marinated octopus and onion. One of my favorites food recipes. For mine, I am going to make it a little bit tasty. This will be really delicious.

Easy Marinated Octopus and Onion is one of the most well liked of recent trending meals on earth. It’s easy, it is fast, it tastes delicious. It’s enjoyed by millions daily. They’re nice and they look wonderful. Easy Marinated Octopus and Onion is something that I’ve loved my entire life.

To begin with this particular recipe, we must prepare a few components. You can have easy marinated octopus and onion using 9 ingredients and 3 steps. Here is how you cook it.

The ingredients needed to make Easy Marinated Octopus and Onion:
  1. Take 150 grams Sashimi-grade boiled octopus
  2. Get 1/2 large Onion
  3. Prepare 1 clove Garlic (sliced)
  4. Take 1 Parsley (finely chopped)
  5. Make ready 2 tbsp ● Vinegar (apple or rice vinegar)
  6. Take 1 tbsp ● Sugar
  7. Make ready 1 ● Salt
  8. Take 1 ● Coarsely ground black pepper
  9. Make ready 1 and 1/2 tablespoon ● Olive oil
Steps to make Easy Marinated Octopus and Onion:
  1. Slice the onion thinly along the grain. Slice all parts of the octopus, except for the web of skin between its tentacles, on the diagonal.
  2. Put the ● ingredients in a bowl, mix, and add the cut octopus from Step 1, parsley, and garlic, and mix thoroughly. Cover with plastic wrap and let it chill for a while in the refrigerator, then it's ready to serve.
  3. Try the same recipe for salmon. For salmon, you can mix the ingredients right before serving. The sauce will help retain the color of the salmon.

So that is going to wrap this up for this special food easy marinated octopus and onion recipe. Thank you very much for your time. I am sure that you will make this at home. There’s gonna be more interesting food at home recipes coming up. Don’t forget to save this page in your browser, and share it to your family, colleague and friends. Thanks again for reading. Go on get cooking!