Hey everyone, it is Drew, welcome to my recipe page. Today, we’re going to make a special dish, seafood tom yum soup. One of my favorites food recipes. This time, I’m gonna make it a little bit tasty. This is gonna smell and look delicious.
First step of making Thai Seafood Soup (Tom Yum Talay) is to make the broth. Tom Yum Goong (ต้มยำกุ้ง) soup is one of the most well known dishes in Thai cuisine, and in this recipes you'll learn to make the authentic Thai street food style version. Tom Yum soup (Tom Yum Goong) - everybody's favourite Thai soup is easy to make and just as amazing as you get in Thailand!
Seafood Tom Yum Soup is one of the most favored of recent trending foods in the world. It is easy, it is quick, it tastes delicious. It is appreciated by millions daily. Seafood Tom Yum Soup is something which I have loved my whole life. They’re fine and they look fantastic.
To begin with this recipe, we have to first prepare a few components. You can have seafood tom yum soup using 9 ingredients and 3 steps. Here is how you cook that.
The ingredients needed to make Seafood Tom Yum Soup:
- Make ready Tom yum paste (supermarket)
- Prepare Lemongrass (slice in to pieces)
- Make ready Red Onion (slice into pieces)
- Make ready 8 prawns (shell on)
- Prepare 1 squid (sliced)
- Make ready Cabbage (sliced)
- Make ready 500 ml water
- Prepare Red chilli (in pieces)
- Take Lime juice
Tom yum or tom yam is a type of hot and sour Thai soup, usually cooked with shrimp (prawn). Tom yum has its origin in Thailand. The words "tom yam" are derived from two Thai words. Tom refers to the boiling process, while yam means 'mixed'.
Steps to make Seafood Tom Yum Soup:
- Stir fry tom yum paste and add in the water to put to boil
- Add in lemongrass, red chilli & onion
- Add in cabbage, prawns and squid (wash with salt and rise off) (boli for 3 min) add in lime juice (boil another 8min) ready to serve
Tom yum seafood soup is a delicious and easy recipe that is ideal for using up leftovers. Calorie counting doesn't have to mean cutting back on taste, as this delicious tom yum seafood soup shows you how. Classic tom yum soup with all the hot sour flavours you'd expect. Packed with herbs, spices and vegetables. To serve, pour the soup into two bowls and top up with the hot stock.
So that is going to wrap this up for this special food seafood tom yum soup recipe. Thank you very much for your time. I’m confident you can make this at home. There’s gonna be interesting food in home recipes coming up. Remember to save this page on your browser, and share it to your family, friends and colleague. Thanks again for reading. Go on get cooking!
