Hello everybody, it’s John, welcome to our recipe page. Today, I’m gonna show you how to prepare a distinctive dish, bacon pea creamy pasta salad with lemon parmesan dressing. One of my favorites food recipes. For mine, I am going to make it a bit unique. This is gonna smell and look delicious.
Bacon Pea Creamy Pasta Salad with lemon parmesan dressing is one of the most popular of recent trending foods on earth. It is appreciated by millions daily. It’s simple, it’s fast, it tastes delicious. They’re nice and they look fantastic. Bacon Pea Creamy Pasta Salad with lemon parmesan dressing is something that I’ve loved my entire life.
To begin with this particular recipe, we must prepare a few components. You can have bacon pea creamy pasta salad with lemon parmesan dressing using 38 ingredients and 7 steps. Here is how you cook it.
The ingredients needed to make Bacon Pea Creamy Pasta Salad with lemon parmesan dressing:
- Take Pasta salad:
- Take Pasta salad:
- Get 12 oz medium shells (I used chiocciole)
- Prepare 12 oz medium shells (I used chiocciole)
- Get 2 C frozen peas, thawed
- Take 2 C frozen peas, thawed
- Take 8 oz thick cut bacon, cooked and chopped
- Get 8 oz thick cut bacon, cooked and chopped
- Get 3/4 C sharp cheddar cheese, shredded
- Prepare 3/4 C sharp cheddar cheese, shredded
- Get 1/4 purple onion, shaved
- Get 1/4 purple onion, shaved
- Get 5 hard boiled eggs, sliced
- Get 5 hard boiled eggs, sliced
- Get Lemon parmesan dressing:
- Take Lemon parmesan dressing:
- Prepare 2/3 C mayo
- Get 2/3 C mayo
- Prepare 1/3 C olive oil
- Take 1/3 C olive oil
- Get 1/4 C parmesan cheese, finely grated
- Get 1/4 C parmesan cheese, finely grated
- Prepare 2 Tbsp lemon juice
- Take 2 Tbsp lemon juice
- Take 1 Tbsp grated lemon zest
- Take 1 Tbsp grated lemon zest
- Make ready 1 Tbsp white vinegar
- Prepare 1 Tbsp white vinegar
- Prepare 1 Tbsp Dijon mustard
- Take 1 Tbsp Dijon mustard
- Make ready 1 tsp dried basil
- Make ready 1 tsp dried basil
- Get 1 tsp dried chives
- Make ready 1 tsp dried chives
- Take 1/2 tsp each: onion powder, garlic powder
- Take 1/2 tsp each: onion powder, garlic powder
- Take 1/2 tsp each: salt, pepper, sugar
- Take 1/2 tsp each: salt, pepper, sugar
Steps to make Bacon Pea Creamy Pasta Salad with lemon parmesan dressing:
- Whisk together the lemon parmesan dressing ingredients in a medium bowl. Refrigerate until ready to serve.
- Cook pasta to al dente. Rinse with cold water and drain. Drizzle with a little olive oil to keep from sticking.
- If serving immediately, add cooled pasta, peas, bacon, cheddar cheese, onion and dressing in a large bowl and toss until well combined. Place sliced eggs on top.
- If not serving immediately, add cooled pasta and peas in a large bowl and toss with 1/2 the dressing. Cover with plastic wrap and refrigerate. When ready to serve, add the onion, cheddar cheese, bacon and remaining dressing and toss until well combined. Place sliced eggs on top.
- Cook pasta to al dente. Rinse with cold water and drain. Drizzle with a little olive oil to keep from sticking.
- If serving immediately, add cooled pasta, peas, bacon, cheddar cheese, onion and dressing in a large bowl and toss until well combined. Place sliced eggs on top.
- If not serving immediately, add cooled pasta and peas in a large bowl and toss with 1/2 the dressing. Cover with plastic wrap and refrigerate. When ready to serve, add the onion, cheddar cheese, bacon and remaining dressing and toss until well combined. Place sliced eggs on top.
So that’s going to wrap this up for this special food bacon pea creamy pasta salad with lemon parmesan dressing recipe. Thank you very much for your time. I am confident that you will make this at home. There is gonna be interesting food in home recipes coming up. Remember to bookmark this page on your browser, and share it to your family, friends and colleague. Thank you for reading. Go on get cooking!