Baked shrimp scampi
Baked shrimp scampi

Hello everybody, it’s Drew, welcome to our recipe page. Today, I’m gonna show you how to make a special dish, baked shrimp scampi. It is one of my favorites. This time, I’m gonna make it a little bit unique. This will be really delicious.

Ina Garten's Baked Shrimp Scampi recipe, from Barefoot Contessa on Food Network, can be made ahead of time for Baked shrimp scampi is an easy company dish that can be made ahead of time. Baked Shrimp Scampi. this link is to an external site that may or may not meet accessibility guidelines. Shrimp scampi is a classic dish and this baked version makes it even easier.

Baked shrimp scampi is one of the most favored of current trending meals in the world. It is easy, it is fast, it tastes yummy. It’s enjoyed by millions daily. Baked shrimp scampi is something which I’ve loved my entire life. They’re fine and they look wonderful.

To begin with this recipe, we must prepare a few components. You can have baked shrimp scampi using 8 ingredients and 6 steps. Here is how you cook it.

The ingredients needed to make Baked shrimp scampi:
  1. Make ready 2 tbls white wine or chicken stock
  2. Get 2 tbls freshly squeezed lemon juice
  3. Take 1/2 c panko bread crumbs
  4. Prepare 2 lbs medium shrimp, peeled and deveined
  5. Prepare 2 tbls olive oil
  6. Prepare 3 cloves garlic, minced
  7. Prepare 1/2 tsp crushed red pepper, or more, to taste
  8. Prepare 2 tbls chopped fresh parsley

Baked shrimp scampi is a perfect seafood meal when you don't have a lot of time to cook. This baked shrimp recipe without wine is fast, easy, and delicious! It's days like that when you need an easy dinner. For this Baked Shrimp Scampi, I used frozen jumbo shrimp.

Steps to make Baked shrimp scampi:
  1. Preheat oven to 425 degrees. Add white wine and lemon juice to a 9x13 baking dish; set aside.
  2. In a small bowl, combine panko and butter; set aside.
  3. In a large bowl, combine shrimp, olive oil, garlic and red pepper flakes; season with salt and pepper to taste.
  4. Add shrimp in a single layer to prepared baking dish. Sprinkle with panko mixture.
  5. Place in oven and bake until bubbly and golden brown, about 10 - 12 minutes.
  6. Serve immediately, garnished with parsley, if you want.

I often keep a pack of shrimp in the freezer, so I just thawed. I love my version of baked shrimp scampi because it has SO much flavor with the marinade and it uses way less butter. I believe that butter is absolutely healthy for us, cheese too. Baked Shrimp Scampi is an easy dinner idea but looks gorgeous enough for a dinner party. The shrimp bake in a yummy lemon garlic sauce with a crispy bread topping.

So that is going to wrap this up with this exceptional food baked shrimp scampi recipe. Thank you very much for reading. I am confident you can make this at home. There’s gonna be interesting food in home recipes coming up. Remember to bookmark this page on your browser, and share it to your family, colleague and friends. Thank you for reading. Go on get cooking!