Hello everybody, hope you are having an incredible day today. Today, I’m gonna show you how to prepare a special dish, tuna and tomato pasta with basils. One of my favorites. This time, I will make it a little bit unique. This will be really delicious.
Tuna and Tomato Pasta with Basils is one of the most well liked of recent trending foods on earth. It’s easy, it is fast, it tastes delicious. It is appreciated by millions daily. Tuna and Tomato Pasta with Basils is something that I’ve loved my whole life. They are nice and they look fantastic.
To get started with this particular recipe, we must first prepare a few ingredients. You can cook tuna and tomato pasta with basils using 9 ingredients and 4 steps. Here is how you can achieve that.
The ingredients needed to make Tuna and Tomato Pasta with Basils:
- Prepare 200 g Penne
- Make ready 1 Onion
- Prepare 1 canned Tuna fish
- Take 1 clove garlic
- Make ready 1/2 cup shredded cheese
- Make ready Plenty of bassils
- Make ready Salt
- Get Olive oil
- Get 1 canned tomato
Steps to make Tuna and Tomato Pasta with Basils:
- Boil the plenty of water to a pot. Cook the penne according to the direction.
- Chop the onion finely. Add the olive oil and the finely chopped the garlic to the pan. When the nice garlic aroma comes out, add the chopped onion to cook.
- When the onion is nearly cooked, add the tuna fish, seasoning with salt (herb salt is better). Add the canned tomato, simmer for about 5 min. Then add the cheese, season with salt if required.
- Add the penne into the tomato sauce. Mix together. Serve the penne to a plate, sprinkle the basils on the top.
So that’s going to wrap this up for this exceptional food tuna and tomato pasta with basils recipe. Thank you very much for your time. I am confident that you will make this at home. There is gonna be more interesting food at home recipes coming up. Don’t forget to bookmark this page on your browser, and share it to your family, friends and colleague. Thank you for reading. Go on get cooking!
