Hey everyone, I hope you are having an amazing day today. Today, we’re going to make a special dish, tuna honey lemon garden salad. It is one of my favorites. For mine, I’m gonna make it a little bit tasty. This is gonna smell and look delicious.
Tuna Honey Lemon Garden Salad is one of the most favored of current trending meals in the world. It’s easy, it is fast, it tastes delicious. It’s appreciated by millions every day. They are fine and they look fantastic. Tuna Honey Lemon Garden Salad is something which I have loved my entire life.
To get started with this recipe, we have to first prepare a few components. You can cook tuna honey lemon garden salad using 7 ingredients and 7 steps. Here is how you cook that.
The ingredients needed to make Tuna Honey Lemon Garden Salad:
- Prepare 5-6 curly kale
- Get 1/2 lemon, squeezed
- Make ready 3 tbs extra virgin olive oil (I used orange flavor)
- Take 1 dash salt (I used garlic salt)
- Take 1/2 can tuna
- Prepare 1/4 cup dried cranberries
- Get 1-2 tbs honey, for the last drizzle
Steps to make Tuna Honey Lemon Garden Salad:
- Rinse your curly kale, removes the leaves from the stalks, and cut into bite size.
- Into salad bowl add the curly kale, lemon juice, salt, extra virgin olive oil, and mix them well.
- Add half can of tuna, and cranberries, stir them well, and last drizzle with honey.
- Refrigerate your salad at least 15 to 30 minutes before serving to let them cool and marinated for a while.
- Ready to be served!!
- Tips: If the portion too much for you, just save the rest into an air tight container, and put it into your fridge. Try to eat it not more than a day to keep the freshness.
- Tips: If you hard to find orange flavor extra virgin olive oil, just use the original one and add about half to one table spoon of orange zest, that will do.
So that is going to wrap it up for this special food tuna honey lemon garden salad recipe. Thanks so much for your time. I am sure that you will make this at home. There is gonna be more interesting food at home recipes coming up. Don’t forget to save this page on your browser, and share it to your family, colleague and friends. Thanks again for reading. Go on get cooking!