Vietnamese Inspired Tuna Salad
Vietnamese Inspired Tuna Salad

Hey everyone, I hope you’re having an incredible day today. Today, I will show you a way to make a distinctive dish, vietnamese inspired tuna salad. It is one of my favorites. This time, I will make it a little bit unique. This is gonna smell and look delicious.

Vietnamese Inspired Tuna Salad is one of the most popular of recent trending meals in the world. It is appreciated by millions daily. It’s simple, it’s quick, it tastes delicious. They’re fine and they look fantastic. Vietnamese Inspired Tuna Salad is something which I’ve loved my entire life.

Andrew Zimmern's raw seafood salad is a terrific mix of tuna, tomatoes, onion, celery and hearts of palm with a spicy lime dressing. I first tasted this dish on the island of Cat Hai, off the Vietnamese coast, a place well known to food geeks as the birthplace of nuoc mam, the world's best fish sauce. This healthy, quick Vietnemese salad recipe has great crunch and lots of refreshing flavors.

To begin with this recipe, we must prepare a few ingredients. You can cook vietnamese inspired tuna salad using 7 ingredients and 4 steps. Here is how you cook that.

The ingredients needed to make Vietnamese Inspired Tuna Salad:
  1. Make ready 3 medium sized Japanese Cucumber
  2. Prepare Pickled carrots
  3. Get Peanuts
  4. Prepare 1 canned Tuna
  5. Make ready 3 tbs fish sauce
  6. Make ready 2 tsp sugar
  7. Prepare Salt and Pepper

I really really enjoyed this and can't wait to make it again for lunch tomorrow! Chickpea Tuna Salad - This classic vegan 'tuna' salad is the BEST and so easy to make! It's a fan-favorite that's loved by all types of eaters! This 'Chickpea of the Sea' Vegan Tuna Salad Sandwich is easy, healthy, delicious and sustainable!

Instructions to make Vietnamese Inspired Tuna Salad:
  1. Start with roasting the peanuts on a pan over low heat for 3 minutes.
  2. Then, in a large bowl, mix the diced cucumbers, picked carrots and sliced red chilli.
  3. Drain the water from the tuna and mix into the bowl.
  4. Add the pickled carrots and roasted peanuts, fish sauce, sugar, salt and pepper. Mix well and ready to serve.

Of course, it's not going to taste exactly like tuna, but it will. Find healthy, delicious tuna salad recipes, from the food and nutrition experts at EatingWell. This tuna-patty-topped salad, featuring rice noodles, fresh herbs and lots of fresh vegetables, deliciously exemplifies the Vietnamese approach to healthy eating. Create a satisfying tuna salad with our best ever recipes. Make a no-cook supper for one, a filling salad to feed a crowd or a healthy lunch.

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