Hey everyone, it’s me again, Dan, welcome to our recipe page. Today, I’m gonna show you how to prepare a distinctive dish, spicy tuna tartar. It is one of my favorites. This time, I will make it a bit unique. This is gonna smell and look delicious.
Spicy Tuna Tartar is one of the most well liked of current trending meals on earth. It is easy, it’s fast, it tastes yummy. It’s appreciated by millions every day. Spicy Tuna Tartar is something which I have loved my whole life. They are nice and they look wonderful.
To get started with this particular recipe, we must prepare a few ingredients. You can cook spicy tuna tartar using 7 ingredients and 4 steps. Here is how you cook it.
The ingredients needed to make Spicy Tuna Tartar:
- Make ready 8 oz tuna
- Prepare 2 roasted red peppers (or 1/2 of a can roasted red peppers)
- Make ready 1 oz Sriracha
- Take to taste salt and pepper
- Get Juice of 1 lime
- Take 1 tsp Sesame oil (optional)
- Take Tbsp chopped cilantro
Instructions to make Spicy Tuna Tartar:
- Chop the tuna into small pieces and add to a mixing bowl
- In a blender add your roasted red peppers, cilantro, lime juice, Sriracha, salt and pepper and blend until smoothe.
- Finally mix your puree with your chopped Tuna
- Mix and chill until you're ready to eat. Serve with tortilla chips or wonton crisp, you can even use for a sushi roll.
So that’s going to wrap it up for this special food spicy tuna tartar recipe. Thanks so much for your time. I’m confident you will make this at home. There is gonna be interesting food at home recipes coming up. Remember to save this page on your browser, and share it to your loved ones, colleague and friends. Thank you for reading. Go on get cooking!
