Shrimp And Grits
Shrimp And Grits

Hey everyone, it’s Jim, welcome to my recipe page. Today, we’re going to make a distinctive dish, shrimp and grits. One of my favorites food recipes. This time, I am going to make it a little bit unique. This will be really delicious.

Shrimp And Grits is one of the most well liked of current trending meals on earth. It is appreciated by millions every day. It’s simple, it is quick, it tastes yummy. They’re fine and they look fantastic. Shrimp And Grits is something which I’ve loved my entire life.

To get started with this particular recipe, we must prepare a few ingredients. You can have shrimp and grits using 14 ingredients and 5 steps. Here is how you cook that.

The ingredients needed to make Shrimp And Grits:
  1. Make ready 4 1/2 cup water
  2. Make ready 1 cup White Grits
  3. Prepare 1 tsp Salt
  4. Make ready 1 lb Shrimp
  5. Get 2 tbsp butter
  6. Take 2 oz Shredded Cheddar cheese
  7. Make ready 1 Black Pepper to taste
  8. Prepare 1/2 small onion chopped
  9. Get 4 slice Bacon
  10. Make ready 1 Juice of 1 lemon
  11. Prepare 3 slice green Onion
  12. Prepare 2 clove garlic minced
  13. Make ready 2 tbsp Chopped Parsley
  14. Make ready 1 cup Chicken Stock (low Sodium)
Instructions to make Shrimp And Grits:
  1. Fry the bacon in a large sauté pan until crispy. Remove the bacon and chop. Pour off all but about 3 tablespoons of the fat. Turn off the heat.
  2. Bring the water to a boil in a medium pot. Add the salt. Slowly pour the grits into the boiling water. Stir and pour gradually so you don't get any lumps. When all the grits are incorporated, turn the heat down to a low simmer and cook the grits, stirring often, for 35 minutes.
  3. turn the heat to high under the saute pan and when the bacon fat is hot, saute the onion over medium-high heat until soft, about 4 minutes. Add garlic cloves and shrimp and toss to combine. Let this cook another minute.
  4. Add the chicken stock and let this boil down for 5 minutes. Meanwhile, stir the cheddar cheese, butter and pepper into the grits. The dish might not need any more salt, but add some if you'd like.
  5. To serve, spoon out some grits in individual bowls. Add the shrimp, Bacon, green onions, parsley and lemon juice to taste. Serve at once.

So that’s going to wrap this up with this exceptional food shrimp and grits recipe. Thanks so much for reading. I am sure that you can make this at home. There’s gonna be interesting food at home recipes coming up. Remember to bookmark this page in your browser, and share it to your family, colleague and friends. Thanks again for reading. Go on get cooking!