Hey everyone, it’s Louise, welcome to my recipe page. Today, I will show you a way to prepare a distinctive dish, spicy and crunchy tuna pockets. One of my favorites. For mine, I will make it a bit unique. This will be really delicious.
Spicy Tuna Pocket! (Sent in from Hawaii). You can make it ahead of time and chill it in the refrigerator until you are ready to serve. Stuff Pita bread pockets and serve!
Spicy and crunchy tuna pockets is one of the most well liked of current trending foods on earth. It is enjoyed by millions every day. It’s simple, it is fast, it tastes delicious. Spicy and crunchy tuna pockets is something that I’ve loved my entire life. They’re nice and they look wonderful.
To get started with this particular recipe, we have to first prepare a few components. You can have spicy and crunchy tuna pockets using 6 ingredients and 7 steps. Here is how you can achieve it.
The ingredients needed to make Spicy and crunchy tuna pockets:
- Make ready 2 tablespoons Thousand Island salad dressing
- Take 10 ounces canned tuna packed in spring water, drained
- Take 3 large spring roll wraps
- Prepare as needed vegetable oil to fry
- Prepare pinch dill weed
- Make ready 1/3 cup sliced pickled jalapenos peppers drained
Oh, I apologize, then–please ignore my comment. I've never had a crispy spicy tuna roll like that.only the kind with tempura crunch in the tuna as I described above. Tuna Pockets - Spice it up! Crunchy, Fresh, and Spicy Sriracha tuna salad wrapped in lettuce leaves.
Instructions to make Spicy and crunchy tuna pockets:
- Heat oil in a pan
- Mix the tuna,dill weed, and Thousand Island dressing.
- Add peppers incorporate well
- Add a third of the mixture to the center of spring roll
- Fold and add to oil and fry it wont take long at all. The bottom is thicker then the top so when you turn it over the top won't take as long
- Move to a paper towel to absorb excessive oil.
- Serve I hope you enjoy!
This quick recipes makes a healthy light and refreshing meal and is a great low-carb, keto, and skinny option. Lettuce wraps have become the best way to enjoy sandwiches without using bread or tortillas. Includes tuna, sesame oil, rice wine, fresh lime juice, soy sauce, hot sauce, chives, crumbs, hass avocado, white sesame seeds. Spicy Crunchy Asian Slaw by Eat, Live, Run. These super fresh and Spicy Tuna Guacamole bowls are packed with protein, fiber, and flavor.
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