Tuna balls(τόνο κεφτεδάκια)
Tuna balls(τόνο κεφτεδάκια)

Hey everyone, it’s Jim, welcome to my recipe site. Today, I will show you a way to prepare a special dish, tuna balls(τόνο κεφτεδάκια). One of my favorites. For mine, I will make it a bit tasty. This will be really delicious.

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Tuna balls(τόνο κεφτεδάκια) is one of the most favored of current trending foods in the world. It’s appreciated by millions every day. It is easy, it is fast, it tastes yummy. They are nice and they look fantastic. Tuna balls(τόνο κεφτεδάκια) is something that I have loved my whole life.

To get started with this recipe, we have to first prepare a few ingredients. You can cook tuna balls(τόνο κεφτεδάκια) using 10 ingredients and 5 steps. Here is how you cook that.

The ingredients needed to make Tuna balls(τόνο κεφτεδάκια):
  1. Prepare 360 g or 3 cans tuna drained
  2. Get 1/2 carrot shredded
  3. Make ready Salt to liking
  4. Take to taste Ground black pepper
  5. Get 2 eggs
  6. Take 1/2 cup bread crumbs
  7. Get 1 small onion finely chopped
  8. Take 1 tbs parmigiana shredded
  9. Prepare Oil of your choice for frying
  10. Make ready 1/2 tbs sriracha sauce

Think of tuna meatballs as tuna patties in ball form. These savory bites are a blend of canned tuna fish, fresh vegetables, and savory herbs. They're light in flavor (so perfect for picky eaters), but just as juicy, tender and filling as your typical meatball. Better yet, did I mention they're super easy to make?

Steps to make Tuna balls(τόνο κεφτεδάκια):
  1. Combine all the ingredients except the bread crumbs and mix them together with your hand
  2. Now add the bread crumbs slowly wile mixing till it all sticks together and most of the moisture is out
  3. Now put the oil in to a frying skillet and heat it up wile the tuna mixture rests for a few minutes
  4. Now make small balls with the mixture and fry them at medium high heat just enough to get a crust on the outside of the patties
  5. Enjoy (καλή όρεξη)

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