Hello everybody, I hope you are having an incredible day today. Today, I’m gonna show you how to make a special dish, tuna salad. It is one of my favorites food recipes. For mine, I’m gonna make it a little bit unique. This is gonna smell and look delicious.
Tuna Salad is one of the most popular of recent trending meals on earth. It’s appreciated by millions every day. It’s easy, it’s fast, it tastes yummy. They are nice and they look fantastic. Tuna Salad is something that I’ve loved my entire life.
To get started with this recipe, we must first prepare a few components. You can cook tuna salad using 17 ingredients and 4 steps. Here is how you cook that.
The ingredients needed to make Tuna Salad:
- Take 230 gm Canned tuna (packed in water) after draining
- Make ready 1/4 cup Celery stalks diced
- Take 4 tbsp Onion diced
- Prepare 3 tbsp Green capsicum diced
- Make ready 1/4 cup Carrot grated
- Take 3 tbsp Cucumber (deseeded) diced
- Take 1 tsp Red chilli finely minced
- Take Coriander leaves - handful, finely chopped
- Prepare 2 tsp Sweet mango chutney
- Prepare 1/2 tsp Garlic powder
- Make ready 2. 1/2 tbsp Parmesan cheese
- Prepare 1 tsp Red chilli flakes
- Take 1/2 tsp Black pepper powder
- Make ready 3/4 tbsp Whole grain mustard
- Take 6-8 tbsp Mayonnaise
- Get 2 tbsp Lemon juice
- Get to taste Salt
Instructions to make Tuna Salad:
- Using a fork, break the tuna into flakes.
- In a mixing bowl add all the ingredients and mix until well combined.
- Spoon into a salad bowl.
- Cover with cling wrap and refrigerate until needed.
So that is going to wrap this up for this exceptional food tuna salad recipe. Thank you very much for reading. I’m sure that you will make this at home. There is gonna be interesting food at home recipes coming up. Remember to bookmark this page on your browser, and share it to your family, friends and colleague. Thanks again for reading. Go on get cooking!
